1 |
Batch and Continuous Ultrasound Assisted Extraction of Boldo Leaves (Peumus boldus Mol.) Petigny L, Perino-Issartier S, Wajsman J, Chemat F International Journal of Molecular Sciences, 14(3), 5750, 2013 |
2 |
Effects of boldine on tyrosinase: Inhibition kinetics and computational simulation Si YX, Ji S, Wang W, Fang NY, Jin QX, Park YD, Qian GY, Lee J, Han HY, Yin SJ Process Biochemistry, 48(1), 152, 2013 |
3 |
Densities and derived thermodynamic properties of binary (alkanol plus boldine) mixtures in the compressed liquid region Duran-Zenteno MS, Perez-Lopez HI, Galicia-Luna LA, Elizalde-Solis O Journal of Chemical Thermodynamics, 51, 126, 2012 |
4 |
Volumetric properties of the boldine plus alcohol mixtures at atmospheric pressure from 283.15 to 333.15 K - A new method for the determination of the density of pure boldine Coquelet C, Valtz A, Richon D, de la Fuente JC Fluid Phase Equilibria, 259(1), 33, 2007 |
5 |
Bubble-point measurements for the system CO2 plus aqueous ethanol solutions of boldo leaf antioxidant components (boldine and catechin) at high pressures de la Fuente JC, Nunez G, del Valle JM Fluid Phase Equilibria, 259(1), 77, 2007 |
6 |
Solubility of boldo leaf antioxidant components (Boldine) in high-pressure carbon dioxide de la Fuente JC, Quezada N, del Valle JM Fluid Phase Equilibria, 235(2), 196, 2005 |