검색결과 : 10건
No. | Article |
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1 |
Effect of water content on the dynamic measurement of dielectric properties of food snack pellets during microwave Gutierrez-Cano JD, Hamilton IE, Catala-Civera JM, Bows J, Penaranda-Foix FL Journal of Food Engineering, 232, 21, 2018 |
2 |
Particle size characterisation of metals powders for Additive Manufacturing using a microwave sensor Clark N, Jones N, Setchi R, Porch A Powder Technology, 327, 536, 2018 |
3 |
Enhanced microwave processing of epoxy nanocomposites using carbon black powders Pal R, Jha AK, Akhtar MJ, Kar KK, Kumar R, Nayak D Advanced Powder Technology, 28(4), 1281, 2017 |
4 |
Radio Frequency-Based In Situ Determination of the Mass Loss of Supported Ionic Liquids Anke ML, Hammerle M, Gerchau J, Moos R, Jess A Chemical Engineering & Technology, 40(9), 1660, 2017 |
5 |
Dynamic measurement of dielectric properties of food snack pellets during microwave expansion Guterrez JD, Catala-Civera JM, Bows J, Pefiaranda-Foix FL Journal of Food Engineering, 202, 1, 2017 |
6 |
Dielectric and thermal properties of cerium dioxide up to 1000 degrees C and the effect of the porosity for microwave processing studies Hammoud H, Vaucher S, Valdivieso F Thermochimica Acta, 617, 83, 2015 |
7 |
Optimization of Preparation Conditions on the Dielectric Properties of Polyaniline Thomas RM, John H, Mathew KT, Joseph R, George KE Journal of Applied Polymer Science, 112(5), 2676, 2009 |
8 |
Effect of different forms of poly o-toluidine/poly vinyl chloride composites on dielectric properties in the microwave field John H, Joseph R, Mathew KT Journal of Applied Polymer Science, 103(4), 2253, 2007 |
9 |
Microwave studies on ZnS-HSR ionomers Mathew KT, Kumar SB, Lonappan A, Jacob J, Kurian T, Samuel J, Xavier T Materials Chemistry and Physics, 79(2-3), 187, 2003 |
10 |
Frequency-Dependent Conductivity in Organic Superconductors Dressel M, Gruner G Molecular Crystals and Liquid Crystals Science and Technology. Section A. Molecular Crystals and Liquid Crystals, 284, 107, 1996 |