화학공학소재연구정보센터
검색결과 : 14건
No. Article
1 Magnetite nanoparticles/chitosan-modified glassy carbon electrode for non-enzymatic detection of the endocrine disruptor parathion by cathodic square-wave voltammetry
Piovesan JV, Haddad VF, Pereira DF, Spinelli A
Journal of Electroanalytical Chemistry, 823, 617, 2018
2 Green synthesis of a novel flower-like cerium vanadate microstructure for electrochemical detection of tryptophan in food and biological samples
Kumar JV, Karthik R, Chen SM, Marikkani S, Elangovan A, Muthuraj V
Journal of Colloid and Interface Science, 496, 78, 2017
3 Ionic liquid enhanced magnetic solid-phase extraction of phthalate esters in food samples with oleic acid coated-Fe3O4 nanoparticles prior to HPLC
Liu RQ, Liu Y, Cheng CS, Yang YL
Separation Science and Technology, 52(11), 1787, 2017
4 Electrochemical immunosensor using single-walled carbon nanotubes/chitosan for ultrasensitive detection of deoxynivalenol in food samples
Qing Y, Li CR, Yang XX, Zhou XP, Xue J, Luo M, Xu X, Chen S, Qiu JF
Journal of Applied Electrochemistry, 46(10), 1049, 2016
5 Chromium redox speciation in food samples
Pyrzynska K
Turkish Journal of Chemistry, 40(6), 894, 2016
6 Simultaneous ICP-OES determination of trace metals in water and food samples after their preconcentration on silica gel functionalized with N-(2-aminoethyl)-2,3-dihydroxybenzaldimine
Durduran E, Altundag H, Imamoglu M, Yıldız SZ, Tuzen M
Journal of Industrial and Engineering Chemistry, 27, 245, 2015
7 Preparation of SiO2/Nb2O5/ZnO mixed oxide by sol-gel method and its application for adsorption studies and on-line preconcentration of cobalt ions from aqueous medium
Diniz KM, Gorla FA, Ribeiro ES, do Nascimento MBO, Correa RJ, Tarley CRT, Segatelli MG
Chemical Engineering Journal, 239, 233, 2014
8 Determination of sudan dyes in food samples using supercritical fluid extraction-capillary liquid chromatography
Avila M, Zougagh M, Escarpa A, Rios A
Journal of Supercritical Fluids, 55(3), 977, 2011
9 Determination of trace copper in food samples by flame atomic absorption spectrometry after solid phase extraction on modified soybean hull
Xiang GQ, Zhang YM, Jiang XM, He LJ, Fan L, Zhao WJ
Journal of Hazardous Materials, 179(1-3), 521, 2010
10 Efficient microwave heating of discrete food samples layered with ceramic composites
Durairaj S, Chaudhary A, Basak T
Journal of Food Engineering, 95(1), 62, 2009