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| No. | Article |
|---|---|
| 1 |
Development of an ultra-high-temperature process for the enzymatic hydrolysis of lactose. I. The properties of two thermostable beta-glycosidases Petzelbauer I, Nidetzky B, Haltrich D, Kulbe KD Biotechnology and Bioengineering, 64(3), 322, 1999 |