검색결과 : 2건
No. | Article |
---|---|
1 |
Hydrolysis and sorption by Saccharomyces cerevisiae strains of Chardonnay grape must glycosides during fermentation Chassagne D, Vernizeau S, Nedjma M, Alexandre H Enzyme and Microbial Technology, 37(2), 212, 2005 |
2 |
Immobilization of alpha-L-arabinofuranosidase on chitin and chitosan Spagna G, Andreani F, Salatelli E, Romagnoli D, Pifferi PG Process Biochemistry, 33(1), 57, 1998 |