검색결과 : 21건
| No. | Article |
|---|---|
| 1 |
Extraction and preliminary purification of anthocyanins from grape juice in aqueous two-phase system Wu YC, Wang Y, Zhang WL, Han J, Liu Y, Hu YT, Ni L Separation and Purification Technology, 124, 170, 2014 |
| 2 |
Determination of the fungicide kresoxim-methyl in grape juices using square-wave voltammetry and a boron-doped diamond electrode Dornellas RM, Franchini RAA, da Silva AR, Matos RC, Aucelio RQ Journal of Electroanalytical Chemistry, 708, 46, 2013 |
| 3 |
The phenolic composition of Sauvignon blanc juice profiled by cyclic voltammetry Makhotkina O, Kilmartin PA Electrochimica Acta, 83, 188, 2012 |
| 4 |
No invasive methodology to produce a probiotic low humid apple snack with potential effect against Helicobacter pylori Betoret E, Betoret N, Arilla A, Bennar M, Barrera C, Codoner P, Fito P Journal of Food Engineering, 110(2), 289, 2012 |
| 5 |
Microvinification-how small can we go? Liccioli T, Tran TMT, Cozzolino D, Jiranek V, Chambers PJ, Schmidt SA Applied Microbiology and Biotechnology, 89(5), 1621, 2011 |
| 6 |
Quality evaluation of grape juice concentrated by reverse osmosis Gurak PD, Cabral LMC, Rocha-Leao MHM, Matta VM, Freitas SP Journal of Food Engineering, 96(3), 421, 2010 |
| 7 |
Polyphenoloxidase deactivation kinetics during ohmic heating of grape juice Icier F, Yildiz H, Baysal T Journal of Food Engineering, 85(3), 410, 2008 |
| 8 |
Optimization and validation of PEF processing conditions to inactivate oxidative enzymes of grape juice Marsells-Fontanet AR, Martin-Belloso O Journal of Food Engineering, 83(3), 452, 2007 |
| 9 |
Pilot plant RO-filtration of grape juice Rektor A, Kozak A, Vatai G, Bekassy-Molnar E Separation and Purification Technology, 57(3), 473, 2007 |
| 10 |
Multi-step membrane processes for the concentration of grape juice Rektor A, Vatai G, Bekassy-Molnar E Desalination, 191(1-3), 446, 2006 |