검색결과 : 103건
| No. | Article |
|---|---|
| 1 |
Encapsulation of Lactobacillus rhamnosus in Polyvinyl Alcohol for the production of L-(+)-Lactic Acid Radosavljevic M, Levic S, Belovic M, Pejin J, Djukic-Vukovic A, Mojovic L, Nedovic V Process Biochemistry, 100, 149, 2021 |
| 2 |
Genome-scale modeling forBacillus coagulansto understand the metabolic characteristics Chen Y, Sun Y, Liu ZH, Dong FQ, Li YY, Wang YH Biotechnology and Bioengineering, 117(11), 3545, 2020 |
| 3 |
Utilization of brewing and malting by-products as carrier and raw materials in Radosavljevic M, Pejin J, Pribic M, Kocic-Tanackov S, Romanic R, Mladenovic D, Djukic-Vukovic A, Mojovic L Applied Microbiology and Biotechnology, 103(7), 3001, 2019 |
| 4 |
Simultaneous synthesis of lactic acid and hydrogen from sugars via capnophilic lactic fermentation by Thermotoga neapolitana cf capnolactica Pradhan N, d'Ippolito G, Dipasquale L, Esposito G, Panico A, Lens PNL, Fontana A Biomass & Bioenergy, 125, 17, 2019 |
| 5 |
Multi-rate data-driven models for lactic acid fermentation - Parameter identification and prediction Gan JW, Parulekar SJ Computers & Chemical Engineering, 128, 405, 2019 |
| 6 |
Dense tracking of the dynamics of the microbial community and chemicals constituents in spontaneous wheat sourdough during two months of backslopping Oshiro M, Momoda R, Tanaka M, Zendo T, Nakayama J Journal of Bioscience and Bioengineering, 128(2), 170, 2019 |
| 7 |
Material Utilization of Organic Residues Peinemann JC, Pleissner D Applied Biochemistry and Biotechnology, 184(2), 733, 2018 |
| 8 |
Effect of ultrasound on lactic acid production by Lactobacillus strains in date (Phoenix dactylifera var. Kabkab) syrup Hashemi SMB, Khaneghah AM, Saraiva JA, Jambrak AR, Barba FJ, Mota MJ Applied Microbiology and Biotechnology, 102(6), 2635, 2018 |
| 9 |
Lactic acid fermentation is the main aerobic metabolic pathway in Enterococcus faecalis metabolizing a high concentration of glycerol Doi Y Applied Microbiology and Biotechnology, 102(23), 10183, 2018 |
| 10 |
Biosynthesis of poly-3-hydroxybutyrate from grass silage by a two-stage fermentation process based on an integrated biorefinery concept Schwarz D, Schoenenwald AKJ, Dorrstein J, Sterba J, Kahoun D, Fojtikova P, Vilimek J, Schieder D, Zollfrank C, Sieber V Bioresource Technology, 269, 237, 2018 |