검색결과 : 2건
No. | Article |
---|---|
1 |
Effects of compressed carbon dioxide treatment on the specificity of oxidase enzymatic complexes from mate tea leaves Primo MS, Ceni GC, Marcon NS, Antunes OAC, Oliveira D, Oliveira JV, Dariva C Journal of Supercritical Fluids, 43(2), 283, 2007 |
2 |
Effects of processing conditions on the chemical distribution of mate tea leaves extracts obtained from CO2 extraction at high pressures Esmelindro MC, Toniazzo G, Lopes D, Oliveira D, Dariva C Journal of Food Engineering, 70(4), 588, 2005 |