화학공학소재연구정보센터
검색결과 : 32건
No. Article
1 Formulation of cohesive failure load for bonded single lap joints using coupled elasto-plastic stress-diffusion model
Mazhari E, Nassar SA, Belingardi G, Gerini-Romagnoli M
Journal of Adhesion Science and Technology, 34(4), 427, 2020
2 Effect of air recirculation and heat pump on mass transfer and energy parameters in drying of kiwifruit slices
Mohammadi I, Tabatabaekoloor R, Motevali A
Energy, 170, 149, 2019
3 Meso-scale finite element modeling of moisture diffusion in 3D braided composite
Zheng H, Zhou CW, Yuan Y
International Journal of Heat and Mass Transfer, 129, 862, 2019
4 Advanced Reduced-Order Models for Moisture Diffusion in Porous Media
Gasparin S, Berger J, Dutykh D, Mendes N
Transport in Porous Media, 124(3), 965, 2018
5 Development of a structure-based model for moisture diffusion in multiphase lipid networks
Paluri S, Maleky F, Heldman DR
Journal of Food Engineering, 214, 60, 2017
6 Effect of fibre topology on hygro-mechanical response of polymer matrix composites
Jain D, Mukherjee A, Kwatra N
International Journal of Heat and Mass Transfer, 86, 787, 2015
7 Measuring and modelling of diffusivities in carbohydrate-rich matrices during thin film drying
Perdana J, van der Sman RGM, Fox MB, Boom RM, Schutyser MAI
Journal of Food Engineering, 122, 38, 2014
8 A new proposed moisture diffusion coefficient for transformer paper
Garcia DF
International Journal of Heat and Mass Transfer, 56(1-2), 469, 2013
9 Sensitivity analysis of parameters affecting the drying behaviour of durum wheat pasta
Mercier S, Moresoli C, Villeneuve S, Mondor M, Marcos B
Journal of Food Engineering, 118(1), 108, 2013
10 The physicochemical characteristics and hydrophobicity of high amylose starch-glycerol films in the presence of three natural waxes
Muscat D, Adhikari R, McKnight S, Guo QP, Adhikari B
Journal of Food Engineering, 119(2), 205, 2013