| 1 |
Measurement of velocity and concentration profiles of pneumatically conveyed particles in a square-shaped pipe using electrostatic sensor arrays
Qian XC, Yan Y, Wu ST, Zhang S
Powder Technology, 377, 693, 2021 |
| 2 |
On the feasibility of metal oxide gas sensor based electronic nose software modification to characterize rice ageing during storage
Rahimzadeh H, Sadeghi M, Ghasemi-Varnamkhasti M, Mireei SA, Tohidi M
Journal of Food Engineering, 245, 1, 2019 |
| 3 |
Measurement of moisture content in a fluidized bed dryer using an electrostatic sensor array
Zhang WB, Cheng XF, Hu YH, Yan Y
Powder Technology, 325, 49, 2018 |
| 4 |
QCM virtual multisensor array for fuel discrimination and detection of gasoline adulteration
Speller NC, Siraj N, Vaughan S, Speller LN, Warner IM
Fuel, 199, 38, 2017 |
| 5 |
Effect of palladium on gas sensing properties of Sn(Sb2O3)O-2 nanoparticles synthesized by sonochemical processing at room temperature
Majumdar S
Applied Surface Science, 376, 290, 2016 |
| 6 |
Estimation of local concentration from measurements of stochastic adsorption dynamics using carbon nanotube-based sensors
Jang H, Lee JH, Braatz D
Korean Journal of Chemical Engineering, 33(1), 33, 2016 |
| 7 |
Managing of gas sensing characteristic of a reduced graphene oxide based gas sensor by the change in synthesis condition: A new approach for electronic nose design
Alizadeh T, Hamedsoltani L
Materials Chemistry and Physics, 183, 181, 2016 |
| 8 |
Experimental investigations into the flow characteristics of pneumatically conveyed biomass particles using an electrostatic sensor array
Coombes JR, Yan Y
Fuel, 151, 11, 2015 |
| 9 |
Raman, UV, NIR, and Mid-IR Spectroscopy with Focused Beam Reflectance Measurement in Monitoring Polymorphic Transformations
Simone E, Saleemi AN, Nagy ZK
Chemical Engineering & Technology, 37(8), 1305, 2014 |
| 10 |
A sensor array optimization method of electronic nose based on elimination transform of Wilks statistic for discrimination of three kinds of vinegars
Yin Y, Yu HC, Chu B, Xiao YJ
Journal of Food Engineering, 127, 43, 2014 |
