| 1 |
Characteristics of stratified flows of Newtonian/non-Newtonian shear-thinning fluids
Picchi D, Poesio P, Ullmann A, Brauner N
International Journal of Multiphase Flow, 97, 109, 2017 |
| 2 |
A multivariate approach applied to quality on particle engineering of spray-dried mannitol
Guimaraes TF, Lanchote AD, da Costa JS, Vicosa AL, de Freitas LAP
Advanced Powder Technology, 26(4), 1094, 2015 |
| 3 |
Morphological characterization of wheat powders, how to characterize the shape of particles?
Saad M, Sadoudi A, Rondet E, Cuq B
Journal of Food Engineering, 102(4), 293, 2011 |
| 4 |
Shrinkage, density, porosity and shape changes during dehydration of pumpkin (Cucurbita pepo L.) fruits
Mayor L, Moreira R, Sereno AM
Journal of Food Engineering, 103(1), 29, 2011 |
| 5 |
Time-Dependent Shape Factors for Uniform and Non-Uniform Pressure Boundary Conditions
Rangel-German ER, Kovscek AR, Akin S
Transport in Porous Media, 83(3), 591, 2010 |
| 6 |
Microstructural changes during osmotic dehydration of parenchymatic pumpkin tissue
Mayor L, Pissarra J, Sereno AM
Journal of Food Engineering, 85(3), 326, 2008 |
| 7 |
Surface tension of pure heavy n-alkanes: a corresponding states approach
Queimada AJ, Marrucho IM, Coutinho JAP
Fluid Phase Equilibria, 183-184, 229, 2001 |
| 8 |
Mobility size development and the crystallization path during aerosol decomposition synthesis of TiO2 particles
Ahonen PP, Joutsensaari J, Richard O, Tapper U, Brown DP, Jokiniemi JK, Kauppinen EI
Journal of Aerosol Science, 32(5), 615, 2001 |
| 9 |
Pulsed photothermal modeling of composite samples based on transmission-line theory of heat conduction
Chen G, Hui P
Thin Solid Films, 339(1-2), 58, 1999 |
| 10 |
The Thermal Effect of Melting in Polycrystalline Systems
Gusarov VV
Thermochimica Acta, 256(2), 467, 1995 |
