| 1 |
Extending the shikimate pathway for microbial production of maleate from glycerol in engineered Escherichia coli
Sheng HK, Jing YJ, An N, Shen XL, Sun XX, Yan YJ, Wang J, Yuan QP
Biotechnology and Bioengineering, 118(5), 1840, 2021 |
| 2 |
Co-addition Strategy for Enhancement of Chaetominine from Submerged Fermentation of Aspergillus fumigatus CY018
Liu CQ, Pan ZH, An FL, Lu YH
Applied Biochemistry and Biotechnology, 186(2), 384, 2018 |
| 3 |
Recent advances in microbial production of aromatic natural products and their derivatives
Wang J, Shen XL, Rey J, Yuan QP, Yan YJ
Applied Microbiology and Biotechnology, 102(1), 47, 2018 |
| 4 |
Recent advances in metabolic engineering of Corynebacterium glutamicum for bioproduction of value-added aromatic chemicals and natural products
Kogure T, Inui M
Applied Microbiology and Biotechnology, 102(20), 8685, 2018 |
| 5 |
Expanding the repertoire of aromatic chemicals by microbial production
Wu FL, Cao P, Song GT, Chen WJ, Wang QH
Journal of Chemical Technology and Biotechnology, 93(10), 2804, 2018 |
| 6 |
Crystal structure of 5-enolpyruvylshikimate-3-phosphate synthase from a psychrophilic bacterium, Colwellia psychrerythraea 34H
Lee JH, Choi JM, Kim HJ
Biochemical and Biophysical Research Communications, 492(3), 500, 2017 |
| 7 |
Rational Engineering of p-Hydroxybenzoate Hydroxylase to Enable Efficient Gallic Acid Synthesis via a Novel Artificial Biosynthetic Pathway
Chen ZY, Shen XL, Wang J, Wang J, Yuan QP, Yan YJ
Biotechnology and Bioengineering, 114(11), 2571, 2017 |
| 8 |
Investigating strain dependency in the production of aromatic compounds in Saccharomyces cerevisiae
Suastegui M, Guo WH, Feng XY, Shao ZY
Biotechnology and Bioengineering, 113(12), 2676, 2016 |
| 9 |
Application of CRISPRi in Corynebacterium glutamicum for shikimic acid production
Zhang B, Liu ZQ, Liu C, Zheng YG
Biotechnology Letters, 38(12), 2153, 2016 |
| 10 |
Engineering of a hybrid route to enhance shikimic acid production in Corynebacterium glutamicum
Zhang B, Jiang CY, Liu YM, Liu C, Liu SJ
Biotechnology Letters, 37(9), 1861, 2015 |
