화학공학소재연구정보센터
검색결과 : 3건
No. Article
1 Characteristics of Recombinant Phytase (rSt-Phy) of the Thermophilic mold Sporotrichum thermophile and its applicability in dephytinizing foods
Ranjan B, Singh B, Satyanarayana T
Applied Biochemistry and Biotechnology, 177(8), 1753, 2015
2 Production of raw starch-saccharifying thermostable and neutral glucoamylase by the thermophilic Mold Thermomucor indicae-seudaticae in submerged fermentation
Kumar S, Kumar P, Satyanarayana T
Applied Biochemistry and Biotechnology, 142(3), 221, 2007
3 Phytase production by thermophilic mold Sporotrichum thermophile in solid-state fermentation and its application in dephytinization of sesame oil cake
Singh B, Satyanarayana T
Applied Biochemistry and Biotechnology, 133(3), 239, 2006