검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Studies on some raw material characteristics in different Swedish apple varieties Mavroudis NE, Dejmek P, Sjoholm I Journal of Food Engineering, 62(2), 121, 2004 |
| 2 |
Osmotic-treatment-induced cell death and osmotic processing kinetics of apples with characterised raw material properties Mavroudis NE, Dejmek P, Sjoholm I Journal of Food Engineering, 63(1), 47, 2004 |