검색결과 : 3건
| No. | Article |
|---|---|
| 1 |
Simultaneous Formation of Many Droplets in a Single Microfluidic Droplet Formation Unit van Dijke KC, Veldhuis G, Schroen K, Boom RM AIChE Journal, 56(3), 833, 2010 |
| 2 |
EDGE emulsification for food-grade dispersions van Dijke KC, Schroen K, van der Padt A, Boom R Journal of Food Engineering, 97(3), 348, 2010 |
| 3 |
Microchannel emulsification: From computational fluid dynamics to predictive analytical model van Dijke KC, Schroen KCPGH, Boom RM Langmuir, 24(18), 10107, 2008 |