273 - 278 |
Comparison of Molecular-Structures and Regulation of Biosynthesis of Unique Thiolase Isozymes Localized Only in Peroxisomes of N-Alkane-Utilizable Yeast, Candida-Tropicalis Kanayama N, Ueda M, Atomi H, Kurihara T, Kondo J, Teranishi Y, Tanaka A |
279 - 282 |
Molecular Evolution of Yeast Thiolase Isozymes Kanayama N, Ueda M, Atomi H, Kurihara T, Tanaka A |
283 - 287 |
Isolation and Characterization of a Collagenolytic Enzyme from Bacillus-Licheniformis N22 Asdornnithee S, Akiyama K, Sasaki T, Takata R |
288 - 292 |
Purification and Properties of Invertase from Muscat-Bailey-A Grapes Porntaveewat W, Takayanagi T, Yokotsuka K |
293 - 297 |
Hydrolysis of Olive Oil with Lipase in a Vibromixer Kawano Y, Kiyoyama S, Shiomori K, Baba Y, Hano T |
298 - 303 |
Enhancement of Glucose-Oxidase Fermentation by Addition of Hydrocarbons Li TH, Chen TL |
304 - 309 |
Production of Thermophilic Protease by Glucose-Controlled Fed-Batch Culture of Recombinant of Escherichia-Coli Sakamoto S, Iijima M, Matsuzawa H, Ohta T |
310 - 314 |
Glucoamylase Production of Aspergillus-Oryzae in Fed-Batch Culture Using a Statistical Regression-Model Imai Y, Suzuki M, Masamoto M, Nagayasu K, Kishimoto M |
315 - 320 |
Change in Metabolic Pathways in Hybridoma Growth and Monoclonal-Antibody Production Shirai Y, Hashimoto K, Aoki T, Yoshimi T |
321 - 326 |
Effects of Dissolved-Oxygen Concentration on Anchorage-Dependent Animal-Cell Growth and Erythropoietin Production Wang J, Hata M, Park YS, Iijima S, Kobayashi T |
327 - 330 |
A New Cerebroside of the N-Alkane-Assimilating Yeast Candida Deformans Mineki S, Iida M, Tsutsumi T |
331 - 332 |
Signal Peptidase Cleavage Site in the Processing of Pseudomonas-Aeruginosa Preproelastase Shibano Y, Inagaki K, Fukushima J, Kawamoto S, Okuda K, Morihara K |
333 - 335 |
Effect of Doubling Fermentation Method on Sulfite Content in Beer Umemoto S, Kaneda H, Munekata M, Koshino S |