1 - 9 |
Nanostructured interlayers of zein to improve the barrier properties of high barrier polyhydroxyalkanoates and other polyesters Fabra MJ, Lopez-Rubio A, Lagaron JM |
10 - 15 |
Setting-up of a simplified handheld optical device for decay detection in fresh-cut Valerianella locusta L. Beghi R, Giovenzana V, Civelli R, Malegori C, Buratti S, Guidetti R |
16 - 23 |
Inverse method to sequentially estimate temperature-dependent thermal conductivity of cherry pomace during nonisothermal heating Greiby I, Mishra DK, Dolan KD |
24 - 33 |
Zero discharge fluid dynamic gauging for studying the thickness of soft solid layers Yang QP, Ali A, Shi L, Wilson DI |
34 - 42 |
Encapsulation of eugenol rich clove extract in solid lipid carriers Cortes-Rojas DF, Souza CRF, Oliveira WP |
43 - 48 |
A sensor array optimization method of electronic nose based on elimination transform of Wilks statistic for discrimination of three kinds of vinegars Yin Y, Yu HC, Chu B, Xiao YJ |
49 - 57 |
A dual-view computer-vision system for volume and image texture analysis in multiple apple slices drying Sampson DJ, Chang YK, Rupasinghe HPV, Zaman QUZ |
58 - 66 |
Co-effect of salt and sugar on extrusion processing, rheology, structure and fracture mechanical properties of wheat-corn blend Pitts KF, Favaro J, Austin P, Day L |
67 - 74 |
High moisture extrusion cooking of pea protein isolates: Raw material characteristics, extruder responses, and texture properties Osen R, Toelstede S, Wild F, Eisner P, Schweiggert-Weisz U |
75 - 79 |
Effect of flake shape on packing characteristics of popped popcorn Sweley JC, Rose DJ, Jia XD, Williams RA, Jackson DS |
80 - 84 |
Application of modal analysis to the watermelon through finite element modeling for use in ripeness assessment Abbaszadeh R, Rajabipour A, Sadrnia H, Mahjoob MJ, Delshad M, Ahmadi H |
85 - 92 |
Freezing time formulas for foods with low moisture content, low freezing point and for cryogenic freezing Pham QT |
93 - 102 |
Influence of high-intensity ultrasound on drying kinetics in fixed beds of high porosity Rodriguez J, Mulet A, Bon J |
103 - 110 |
Continuous preparation of zein colloidal particles by Flash NanoPrecipitation (FNP) Li KK, Zhang X, Huang Q, Yin SW, Yang XQ, Wen QB, Tang CH, Lai FR |
111 - 119 |
An experimentally validated criterion for skim milk powder deposition on stainless steel surfaces Walmsley TG, Walmsley MRW, Atkins MJ, Neale JR, Sellers CM |