| 643 - 646 |
Prediction of oil yield from groundnut kernels in an hydraulic press using artificial neural network (ANN)
Olajide JO, Igbeka JC, Afolabi TJ, Emiola OA |
| 647 - 656 |
Stickiness during drying of amorphous skin-forming solutions using a probe tack test
Werner SRL, Jones JR, Paterson AHJ |
| 657 - 671 |
Modelling of moisture and salt transport in gelatine gels during drying at constant temperature
Bertrand B, Nourhene B, Catherine B, Jean-Dominique D |
| 672 - 678 |
Visible/near infrared spectrometric technique for nondestructive assessment of tomato'Heatwave' (Lycopersicum esculentum) quality characteristics
Shao YN, He Y, Gomez AH, Pereir AG, Qiu ZJ, Zhang Y |
| 679 - 687 |
Aqueous two phase extraction for purification and concentration of betalains
Chethana S, Nayak CA, Raghavarao KSMS |
| 688 - 692 |
Biotechnological applications in agriculture: A new source of edible oil and production of biofertilizer and antioxidant from its by-products
Bera D, Lahiri D, De Leonardis A, De KB, Nag A |
| 693 - 701 |
Modelling the kinetics of peroxidase inactivation, colour and texture changes of pumpkin (Cucurbita maxima L.) during blanching
Goncalves EM, Pinheiro J, Abreu M, Brandao TRS, Silva CLM |
| 702 - 709 |
Effect of brewers spent grain addition and screw speed on the selected physical and nutritional properties of an extruded snack
Ainsworth P, Ibanoglu S, Plunkett A, Ibanoglu E, Stojceska V |
| 710 - 720 |
Dimensional changes in milled rice (Oryza sativa L.) kernel during cooking in relation to its physicochemical properties by image analysis
Yadav BK, Jindal VK |
| 721 - 727 |
Pre-commercial sorting line for peaches firmness assessment
Gutierrez A, Burgos JA, Molto E |
| 728 - 734 |
Prediction.of rheological properties of Iranian bread dough from chemical composition of wheat flour by using artificial neural networks
Razmi-Rad E, Ghanbarzadeh B, Mousavi SM, Emam-Djomeh Z, Khazaei J |
| 735 - 740 |
Moisture sorption thermodynamics of defatted sesame meal (DSM)
Al-Mahasneh MA, Rababah TM, Yang W |
| 741 - 749 |
Gabor feature-based apple quality inspection using kernel principal component analysis
Zhu B, Jiang L, Luo YG, Tao Y |
