697 - 697 |
11th International Symposium on Microencapsulation Whateley TL |
699 - 713 |
Protein delivery from poly(lactic-co-glycolic acid) biodegradable microspheres: release kinetics and stability issues Crotts G, Park TG |
715 - 723 |
A novel method to prepare monodisperse microparticles Muramatsu N, Nakauchi K |
725 - 737 |
Development and characterization of buoyant theophylline microspheres with near zero order release kinetics Stithit S, Chen W, Price JC |
739 - 745 |
Amine composition influences apparent activity of enzyme in charged film microcapsules Patil RT, Speaker TJ |
747 - 751 |
The influence of HLB on the encapsulation of oils by complex coacervation Rabiskova M, Valaskova J |
753 - 759 |
The effect of core-to-wall ratio and Span 80 concentration on the properties of ascorbic acid microcapsules Vanichtanunkul D, Vayumhasuwan P, Nimmannit U |
761 - 773 |
Microencapsulation in yeast cells Bishop JRP, Nelson G, Lamb J |
775 - 787 |
Preparation and characterization of melatonin-loaded stearyl alcohol microspheres Lee BJ, Choe JS, Kim CK |
789 - 801 |
Iodo-2 '-deoxyuridine (IUdR) and (125)IUdR loaded biodegradable microspheres for controlled delivery to the brain Reza MS, Whateley TL |