313 - 320 |
Evaluation of Mixing Ability of Flow Field Based on Relative Entropy Shiba T, Inoue Y |
321 - 330 |
Simulation of Drying Process of Suspensions Containing Fine Solid Particles Using DEM and CIP method Nishiura D, Shimosaka A, Shirakawa Y, Hidaka J |
331 - 338 |
Separation of Polyphenols in Hop Bract Part Discharged from Beer Breweries and Their Separability Evaluation Using Solubility Parameters Yamamoto H, Kimamura D, Nagano C, Takeuchi F, Fujii M, Tagashira M, Ohtake Y |
339 - 343 |
Effect of Liquid Properties on Nitrogen Dioxide Absorption Shibukawa T, Matsuno K, Ohira Y, Obata E |
344 - 350 |
Development of Radiative Heat Transfer Model for Pulverized Coal Combustion Asotani T, Yamashita T, Tominaga H, Itaya Y, Mori S |
351 - 357 |
Defluidization Caused by the Reaction Involving a Volume Reduction in a Fluidized Catalyst Bed and Improvement of the Fluidity by Internals Kai T, Toriyama K, Takahashi T, Nakajima M |
358 - 366 |
Inactivation of Aerobic Bacteria, Yeast, and Mold Contained in Solution Discharged from Soaking Germination Process by a Laminated Photocatalyst Sugawara Y, Sugawara K, Sugawara T |
367 - 375 |
Progress Control Support System for Batch Processes Kawano K, Hasebe S |
376 - 382 |
Coordination of Multiple Model Predictive Controllers Sakakura Y, Noda M, Nishitani H |
383 - 387 |
Magnetic Field Influence on the Crystal Structure of 2,2':6',2''-Terpyridine Honjo S, Yokota M, Doki N, Shimizu K |
388 - 395 |
Elucidation of the Formation and Opening Mechanism of Closed Pores within Coal Chars Komiya T, Ochiai T, Morimoto T, Oda H |
396 - 401 |
Conversion of Bio-ethanol into Hydrocarbons over HZSM-5 Catalyst Katoh M, Yamazaki T, Kikuchi N, Okada Y, Yoshikawa T, Wada M |
402 - 409 |
System Optimization by Augmented Lagrangian Function Method for CO2 Recovery System Kakigami H, Inoue G, Matsukuma Y, Minemoto M, Yasutake A, Oka N |
410 - 414 |
Degradation Fate of Perfluorooctansulfonate (PFOS) and Perfluorooctanoic Acid (PFOA) by UV irradiation Yamada S, Naito Y, Yamamoto T, Noma Y, Hosomi M |