Process Biochemistry

Process Biochemistry, Vol.42, No.1 Entire volume, number list

ISSN: 1359-5113 (Print)

In this Issue (19 articles)

1 - 7	Enhancement of asymmetric bioreduction of ethyl 4-chloro acetoacetate by the design of composition of culture medium and reaction conditions Houng JY, Liao JH, Wu JY, Shen SC, Hsu HF
8 - 15	Enhancement of cell growth and viability of CHO cells in serum-free media by 30Kc6 gene expression Park JG, Choi SS, Park TH
16 - 24	Kinetics and mechanism of methylene blue sorption onto palm kernel fibre Ofomaja AE
25 - 33	Analysis of Escherichia coli cell state by flow cytometry during whole cell catalyzed biotransformation for L-carnitine production Canovas M, Garcia V, Bernal V, Torroglosa T, Iborra JL
34 - 39	Production of acetone-butanol-ethanol (ABE) in a continuous flow bioreactor using degermed corn and Clostridium beijerinckii Ezeji T, Qureshi N, Blaschek HP
40 - 45	Using Taguchi experimental design methods to optimize trace element composition for enhanced surfactin production by Bacillus subtilis ATCC 21332 Wei YH, Lai CC, Chang JS
46 - 51	Integrated biooxidation and acid dehydration process for monohydroxylation of aromatics Yamashita S, Sameshima Y, Konishi M, Kato J, Kishimoto M, Honda K, Omasa T, Ohtake H
52 - 56	Production of thuringiensin by fed-batch culture of Bacillus thuringiensis subsp darmstadiensis 032 with an improved pH-control glucose feeding strategy Zhou JW, Chang YF, Xu ZH, Yu ZN, Chen SW
57 - 64	The energy balance in farm scale anaerobic digestion of crop residues at 11-37 degrees C Bohn I, Bjornsson L, Mattiasson B
65 - 70	Use of mixed cultures for the fermentation of cereal-based substrates with potential probiotic properties Kedia G, Wang RH, Patel H, Pandiella SS
71 - 76	Optimization of the microbial synthesis of dihydroxyacetone in a semi-continuous repeated-fed-batch process by in situ immobilization of Gluconobacter oxydans Hekmat D, Bauer R, Neff V
77 - 82	Production of an anti-MUC1 C595 dbFv antibody fragment in recombinant Escherichia coli Lan JCW, Ling TC, Hamilton G, Lyddiatt A
83 - 88	Purification and characterization of piceid-beta-D-glucosidase from Aspergillus oryzae Zhang CZ, Li D, Yu HS, Zhang B, Jin FX
89 - 92	Production of lactic acid from soybean stalk hydrolysate with Lactobacillus sake and Lactobacillus casei Xu Z, Wang QH, Wang P, Cheng GS, Ji YZ, Jiang ZH
93 - 97	Azadirachtin production in stirred tank reactors by Azadirachta indica suspension culture Prakash G, Srivastava AK
98 - 101	Xylanase and pectinase production by Aspergillus awamori on grape pomace in solid state fermentation Botella C, Diaz A, de Ory I, Webb C, Blandino A
102 - 107	Isolation of putative polyene-producing actinomycetes strains via PCR-based genome screening for polyene-specific hydroxylase genes Hwang YB, Lee MY, Park HJ, Han K, Kim ES
108 - 111	Effect of amino acids addition and feedback control strategies on the high-cell-density cultivation of Saccharomyces cerevisiae for glutathione production Wang Z, Tan TW, Song J
112 - 117	Over-production of human interferon-gamma by HCDC of recombinant Escherichia coli Babaeipour V, Shojaosadati SA, Robatjazi SM, Khalilzadeh R, Maghsoudi N