| 635 - 641 |
Aqueous 2-Phase Extraction for Downstream Processing of Amyloglucosidase
Tanuja S, Srinivas ND, Rao KS, Gowthaman MK |
| 643 - 650 |
Modeling of Microbial-Growth for Sequential Utilization in a Multisubstrate Environment
Doshi P, Rengaswamy R, Venkatesh KV |
| 651 - 655 |
Metabolic Flux Analysis of Lactic-Acid Fermentation - Effects of pH and Lactate Ion Concentration
Venkatesh KV |
| 657 - 664 |
Influence of Phosphorus Concentration on the Growth-Kinetics and Stoichiometry of the Microalga Scenedesmus-Obliquus
Sancho ME, Castillo JM, Elyousfi F |
| 665 - 670 |
Mild Alkaline/Oxidative Pretreatment of Wheat-Straw
Curreli N, Fadda MB, Rescigno A, Rinaldi AC, Soddu G, Sollai F, Vaccargiu S, Sanjust E, Rinaldi A |
| 671 - 677 |
Micro Precipitation of Lead on the Surface of Crab Shell Particles
Lee MY, Park JM, Yang JW |
| 679 - 684 |
Enhancement of Production of Cloned Glucoamylase Under Conditions of Low Aeration from Recombinant Yeast Using a Suc2 Promoter
Cha HJ, Choi SS, Yoo YJ, Bentley WE |
| 685 - 689 |
Characterization of 2 Extracellular Proteinases from Aspergillus-Terreus and Their Role in the Formation of Low-Molecular-Weight Endoglucanases
Stefanova ME, Beletskaya OP, Kulaev IS |
| 691 - 696 |
Room and Low-Temperature Brewing with Yeast Immobilized on Gluten Pellets
Bardi E, Koutinas AA, Kanellaki M |
| 697 - 703 |
Medium Improvement by Orthogonal Array Designs for Cholesterol Oxidase Production by Rhodococcus-Equi No-23
Lee MT, Chen WC, Chou CC |
| 705 - 714 |
Investigation of the Use of Agricultural by-Products for Fungal Protein-Production
Schugerl K, Rosen W |
| 715 - 722 |
Pectolytic Enzymes Coimmobilization on Gamma-Alumina Spheres via Organophosphate Compounds
Dinnella C, Stagni A, Lanzarini G |
