117 - 125 |
Production and characterization of cellulase-free xylanase from Trichoderma inhamatum da Silva LAD, Carmona EC |
127 - 137 |
Properties of a cationic peroxidase from Citrus jambhiri cv. Adalia Mohamed SA, El-Badry MO, Drees EA, Fahmy AS |
139 - 156 |
Two step purification of Acinetobacter sp lipase and its evaluation as a detergent additive at low temperatures Saisubramanian N, Sivasubramanian S, Nandakumar N, Indirakumar B, Chaudhary NA, Puvanakrishnan R |
157 - 170 |
Immobilization of Escherichia coli novablue gamma-glutamyltranspeptidase in Ca-alginate-k-carrageenan beads Hung CP, Lo HF, Hsu WH, Chen SC, Lin LL |
171 - 183 |
Synthesis of a novel pH-sensitive methacrylate amphiphilic polymer and its primary application in aqueous two-phase systems Qin W, Cao XJ |
185 - 192 |
Construction of a recombinant S. cerevisiae expressing a fusion protein and study on the effect of converting xylose and glucose to ethanol Zhang JX, Tian S, Zhang YZ, Yang XS |
193 - 204 |
Effect of agitation and aeration rates on chitinase production using Trichoderma virens UKM1 in 2-l stirred tank reactor Abd-Aziz S, Fernandez CC, Salleh MM, Illias RM, Hassan MA |
205 - 219 |
Biophysical and biochemical characterization of a hyperthermostable and Ca2+-independent alpha-amylase of an extreme thermophile Geobacillus thermoleovorans Rao JLUM, Satyanarayana T |
221 - 231 |
Enhanced production of high-quality biomass, delta-aminolevulinic acid, bilipigments, and antioxidant capacity of a food alga Nostochopsis lobatus Pandey U, Pandey J |