| 217 - 227 |
Comparative analysis of wheat straw paperboards prepared after biomechanical and semichemical pulping
Guadalix ME, Almendros G, Martinez AT, Camarero S, Barrasa JM, Pelayo M |
| 229 - 235 |
Color elimination from molasses wastewater by Aspergillus niger
Miranda MP, Benito GG, SanCristobal N, Nieto CH |
| 237 - 243 |
Anaerobic digestion of total raw olive-oil wastewater in a two-stage pilot-plant (up-flow and fixed-bed bioreactors)
Dalis D, Anagnostidis K, Lopez A, Letsiou I, Hartmann L |
| 245 - 249 |
Yeast and mould contaminants of vegetable oils
Okpokwasili GC, Molokwu CN |
| 251 - 257 |
Stimulation of barley growth and nutrient absorption by humic substances originating from various organic materials
Ayuso M, Hernandez T, Garcia C, Pascual JA |
| 259 - 263 |
Development of a centrifuge-based procedure to analyse agricultural effluents for total and volatile suspended solids
Queenan K, Burton CH, Bechir C |
| 265 - 268 |
Influence of various carbohydrates on xylanase production in Verticillium tricorpus
Bahkali AH |
| 269 - 273 |
A study on catalytic hydrolysis of peat
Yan YJ, Li TC, Ren ZW, Li GZ |
| 275 - 281 |
Optimization of cell yield of Candida krusei SO1 and Saccharomyces sp LK3G cultured in sorghum hydrolysate
Konlani S, Delgenes JP, Moletta R, Traore A, Doh A |
| 283 - 289 |
Calorific values and flammability of forest species in Galicia. Coastal and hillside zones
NunezRegueira L, Anon JAR, Castineiras JP |
| 291 - 295 |
A microanalysis method for determining total organic carbon in extracts of humic substances. Relationships between total organic carbon and oxidable carbon
SanchezMonedero MA, Roig A, MartinezPardo C, Cegarra J, Paredes C |
| 297 - 299 |
Extraction, characterization and industrial uses of velvet-tamarind, physic-nut and nicker-nut seed oils
Ajiwe VIE, Okeke CA, Agbo HU, Ogunleye GA, Ekwuozor SC |
| 301 - 302 |
Extraction, characterization and utilization of artichoke-seed oil
Miceli A, DeLeo P |
| 303 - 305 |
An inexpensive pretreatment of cellulosic materials for growing edible oyster mushrooms
Balasubramanya RH, Kathe AA |
| 307 - 310 |
Effectiveness of some nematicides and oil cakes in the management of Pratylenchus thornei on Mentha citrata, M-piperita and M-spicata
Shukla PK, Haseeb A |
