| 107 - 114 |
The Influence of Polyalcohols and Carbohydrates on the Thermostability of Alpha-Amylase
Decordt S, Hendrickx M, Maesmans G, Tobback P |
| 115 - 121 |
Effect of Solution Environment on the Permeability of Red-Blood-Cells
Langsdorf LJ, Zydney AL |
| 122 - 130 |
Mass-Transfer Effects in Solvent-Free Fat Interesterification Reactions - Influences on Catalyst Design
Ison AP, Macrae AR, Smith CG, Bosley J |
| 131 - 137 |
Oxygen-Uptake and Citric-Acid Production by Candida Lipolytica-Y 1095
Rane KD, Sims KA |
| 138 - 148 |
Toward a Self-Similar Theory of Microbial-Populations
Ramkrishna D |
| 149 - 154 |
A Method for Simultaneous Determination of Solubility and Transfer-Coefficient of Oxygen in Aqueous-Media Using Off-Gas Mass-Spectrometry
Dorresteijn RC, Degooijer CD, Tramper J, Beuvery EC |
| 155 - 158 |
Differences in Response of Zymomonas-Mobilis and Saccharomyces-Cerevisiae to Change in Extracellular Ethanol Concentration
Hobley TJ, Pamment NB |
| 159 - 164 |
Scaleup of Spinfilter Perfusion Bioreactor for Mammalian-Cell Retention
Yabannavar VM, Singh V, Connelly NV |
| 165 - 170 |
A New Visualization Chamber to Study the Transient Volumetric Response of Yeast-Cells Submitted to Osmotic Shifts
Berner JL, Gervais P |
| 171 - 182 |
Kinetic Modeling of Interesterification Reactions Catalyzed by Immobilized Lipase
Reyes HR, Hill CG |
| 183 - 185 |
Diffusivity of Cu2+ in Calcium Alginate Gel Beads
Jang LK |
| 186 - 187 |
Diffusivity of Cu2+ in Calcium Alginate Gel Beads - Recalculation
Lewandowski Z, Roe F |
