1 - 6 |
A Real-Time Feed Rate Control-System for Pilot-Plant Bakers-Yeast Production Miskiewicz T, Wilczynski S |
7 - 12 |
Process Conditions Affecting Proteolysis of Recombinant Proteins in Escherichia-Coli Yang SJ, Enfors SO |
13 - 18 |
Water-Adsorption Isotherm as a Tool to Predict the Preequilibrium Water Amount in Preparative Esterification Delacasa RM, Sanchezmontero JM, Sinisterra JV |
19 - 24 |
Expression of a Rhodococcal Indigo Gene in Streptococcus-Thermophilus Solaiman DK, Somkuti GA |
25 - 30 |
High Production of Poly-Beta-Hydroxybutyrate (Phb) from Methylobacterium-Organophilum Under Potassium Limitation Kim SW, Kim P, Lee HS, Kim JH |
31 - 34 |
Effect of Xylitol on the Metabolism and Viability of Candida-Shehatae Kastner JR, Roberts RS, Jones WJ |
35 - 40 |
Microbial Transformation of Fructose to Mannitol by Lactobacillus Sp Ky-107 Yun JW, Kang SC, Song SK |
41 - 44 |
Effect of Cultivation and Storage pH on the Production of Multiple Forms of Polygalacturonase by Aspergillus-Niger Stratilova E, Breierova E, Vadkertiova R |
45 - 50 |
Kinetic-Behavior of Activation of Thermolysin by Normal-Alcohols Alam MN, Tadasa K, Kayahara H |
51 - 56 |
Stabilization of Alanine Aminotransferase by Consecutive Modification and Immobilization Moreno JM, Ofagain C |
57 - 62 |
Characterization of an Alkaline Serine-Protease from an Alkaline-Resistant Pseudomonas Sp - Cloning and Expression of the Protease Gene in Escherichia-Coli Jang WH, Kim EK, Lee HB, Chung JH, Yoo OJ |
63 - 68 |
Effect of Culture Conditions on the Aldehyde Dehydrogenase-Activity of Acetobacter-Aceti Cytoplasmatic Extracts Blandino A, Caro L, Cantero D |
69 - 72 |
Beta-Fructofuranosidase Production by Aspergillus-Japonicus in Shaking Batch Cultures as Affected by Initial Sucrose Concentration Chen WC |
73 - 78 |
Electrical Microenvironment Influence on the Hydrolytic Activity of Free and Immobilized Yarrowia-Lipolytica Lipase Paquot M, Deleu M, Beaufils C, Blecker C |
79 - 84 |
Enzymatic Catalysis in Supercritical Carbon-Dioxide - Comparison of Different Lipases and a Novel Esterase Michor H, Marr R, Gamse T, Schilling T, Klingsbichel E, Schwab H |
85 - 90 |
Alteration of the Reaction-Rate in the Esterification of (R,S) Ibuprofen by Addition of Crown-Ether or Porphyrin Gradillas A, Delcampo C, Sinisterra JV, Llama EF |
91 - 94 |
Performance of a Continuous Bioreactor with Immobilized Yeast-Cells in the Ethanol Fermentation of Molasses-Stillage Medium Sanchez EN, Alhadeff EM, Rochaleao MH, Fernandes RC, Pereira N |
95 - 98 |
The Use of Yeast Inoculation in Fermentation for Port Production - Effect on Total Potential Ethyl Carbamate Watkins SJ, Hogg TA, Lewis MJ |
99 - 104 |
Changes in the Cell-Membrane of Lactobacillus-Bulgaricus During Storage Following Freeze-Drying Castro HP, Teixeira PM, Kirby R |
105 - 106 |
Degradation of Lignin and Decolorization of Paper-Mill Bleach Plant Effluent (Bpe) by Marine Fungi Raghukumar C, Chandramohan D, Michel FC, Reddy CA |
107 - 110 |
Enzyme Extraction, Functional-Properties and Application of Leaf Protein-Fractions of Nettle Dalev P, Ljubomirova A, Ivanov I |
111 - 116 |
Mode of Action of an Oleophilic Nutrient in Enhancing C-14 Hexadecane Mineralization by a Marine Bacterial Community Bruchon F, Basseres A, Bertrand JC |
117 - 120 |
Decolorization of Effluent from the Textile-Industry by a Microbial Consortium Nigam P, Mcmullan G, Banat IM, Marchant R |