145 - 152 |
Purification and characterization of a protease from Pseudomonas aeruginosa grown in cutting oil Karadzic I, Masui A, Fujiwara N |
153 - 158 |
Molecular cloning and expression of uricase gene from Arthrobacter globiformis in Escherichia coli and characterization of the gene product Suzuki K, Sakasegawa SI, Misaki H, Sugiyama M |
159 - 166 |
A hap1 mutation in a laboratory strain of Saccharomyces cerevisiae results in decreased expression of ergosterol-related genes and cellular ergosterol content compared to sake yeast Tamura KI, Gu YQ, Wang Q, Yamada T, Ito K, Shimoi H |
167 - 173 |
Production of vitamin B-12 in genetically engineered Propionibacterium freudenreichii Piao Y, Yamashita M, Kawaraichi N, Asegawa R, Ono H, Murooka Y |
174 - 181 |
Characterization of a new Bacillus subtilis peptidoglycan hydrolase gene, yvcE (named cwlO), and the enzymatic properties of its encoded protein Yamaguchi H, Furuhata K, Fukushima T, Yamamoto H, Sekiguchi J |
182 - 186 |
Effects of static magnetic field on growth of leptospire, Leptospira interrogans serovar canicola: Immunoreactivity and cell division Triampo W, Doungchawee G, Triampo D, Wong-Ekkabut J, Tang IM |
187 - 192 |
Effects of the fermentation product of herbs by lactic acid bacteria against phytopathogenic filamentous fungi and on the growth of host plants Kuwaki S, Ohhira C, Takahata M, Hirota A, Murata Y, Tada M |
193 - 199 |
Prognostic predictor with multiple fuzzy neural models using expression profiles from DNA microarray for metastases of breast cancer Takahashi H, Masuda K, Ando T, Kobayashi T, Honda H |
200 - 206 |
Characteristics of alpha-glucosidase production from recombinant Aspergillus oryzae by membrane-surface liquid culture in comparison with various cultivation methods Morita M, Shimamura H, Ishida N, Imamura K, Sakiyama T, Nakanishi K |
207 - 210 |
Two kinds of ammonia-oxidizing bacteria isolated from biologically deodorizing plants in cold district Satoh K, Takizawa R, Sarai M, Sato N, Takahashi RE, Tokuyama T |
211 - 213 |
Enhanced glutamic acid production of Brevibacterium sp with temperature shift-up cultivation Choi SU, Nihira T, Yoshida T |
214 - 216 |
Distribution of ytterbium (Yb) in cells of Streptomyces sp YB-1 which can accumulate Yb, and reusability of cells and cell membrane as bioadsorbent for Yb Pertiwiningrum A, Ino Y, Suzuki T, Iwama T, Kawai K |
217 - 219 |
Improvement of islet culture with sericin Ogawa A, Terada S, Kanayama T, Miki M, Morikawa M, Kimura T, Yamaguchi A, Sasaki M, Yamada H |
220 - 223 |
Production of two types of ice crystal-controlling proteins in Antarctic bacterium Kawahara H, Nakano Y, Omiya K, Muryoi N, Nishikawa J, Obata H |
224 - 227 |
Role of tktA4 gene in pentose phosphate pathway on odd-ball biosynthesis of poly-beta-hydroxybutyrate in transformant Escherichia coli harboring phbCAB operon Jung YM, Lee JN, Shin HD, Lee YH |
228 - 230 |
Microbial xylitol production from corn cobs using Candida magnoliae Tada K, Horiuchi JI, Kanno T, Kobayashi M |