Enzyme and Microbial Technology

Enzyme and Microbial Technology, Vol.42, No.7 Entire volume, number list

ISSN: 0141-0229 (Print)

In this Issue (14 articles)

535 - 542	Tyrosinase-catalysed coupling of functional molecules onto protein fibres Jus S, Kokol V, Guebitz GM
543 - 547	The enzymatic hydrolysis rate of cellulose decreases with irreversible adsorption of cellobiohydrolase I Ma AZ, Hu Q, Qu YB, Bai ZH, Liu WF, Zhuang GQ
548 - 553	Purification, characterization and functional analysis of asparagines synthetase encoding by ste10 gene in Ebosin biosynthesis of Streptomyces sp 139 Bai LP, Jiang R, Shan JJ, Guo LH, Zhang Y, Zhang R, Li Y
554 - 559	On-line control of light intensity in a microalgal bioreactor using a novel automatic system Meireles LA, Guedes AC, Barbosa CR, Azevedo JL, Cunha JP, Malcata FX
560 - 567	The composition of basal and induced cellulase systems in Penicillium decumbens under induction or repression conditions Sun XY, Liu ZY, Zheng K, Song X, Qu YB
568 - 575	Purification and activation of a recombinant histidine-tagged pro-transglutaminase after soluble expression in Escherichia coli and partial characterization of the active enzyme Marx CK, Hertel TC, Pietzsch M
576 - 582	Metabolic response of different osmo-sensitive Sacchromyces cerevisiae to ACA microcapsule Zhi-jie S, Shuang-yue L, Guo-jun L, Jing Z, Wei-ting Y, Wei W, Xiaojun M
583 - 588	Effects of relative humidity on enzyme activity immobilized in sol-gel-derived silica nanocomposites Desimone MF, Matiacevich SB, Buera MDP, Diaz LE
589 - 593	Construction and co-expression of polycistronic plasmid encoding D-hydantoinase and D-carbamoylase for the production of D-amino acids Liu YQ, Li Q, Hu XJ, Yang JC
594 - 600	Uracil-DNA N-glycosylase (UNG) from the marine, psychrophilic bacterium Vibrio salmonicida shows cold adapted features A comparative analysis to Vibrio cholerae uracil-DNA N-glycosylase Raeder ILU, Leiros I, Willassen NP, Smalas AO, Moe E
601 - 607	Anhydrous tert-pentanol as a novel media for the efficient enzymatic synthesis of amoxicillin Chen CX, Wu Q, Liu BK, Lv DS, Lin XF
608 - 616	Fermentative capability and aroma compound production isolated from Agave tequilana Weber juice Diaz-Montano DM, Delia ML, Estarron-Espinosa M, Strehaiano P
617 - 623	Optimization of bio-indigo production by recombinant E-coli harboring fmo gene Han GH, Shin HJ, Kim SW
624 - 630	Fungal metabolism of fermentation inhibitors present in corn stover dilute acid hydrolysate Nichols NN, Sharma LN, Mowery RA, Chambliss CK, van Walsum GP, Dien BS, Iten LB