| 5 - 17 |
The cocoa bean fermentation process: from ecosystem analysis to starter culture development
De Vuyst L, Weckx S |
| 18 - 27 |
Biotherapeutic agents and vaginal health
Al-Ghazzewi FH, Tester RF |
| 28 - 40 |
Nutrient assessment of olive leaf residues processed by solid-state fermentation as an innovative feedstuff additive
Xie PJ, Huang LX, Zhang CH, Zhang YL |
| 41 - 54 |
Detection of wide genetic diversity and several novel strains among non-avium nontuberculous mycobacteria isolated from farmed and wild animals in Hungary
Ronai Z, Eszterbauer E, Csivincsik A, Guti CF, Dencso L, Janosi S, Dan A |
| 55 - 67 |
Detection of natural infection of infectious spleen and kidney necrosis virus in farmed tilapia by hydroxynapthol blue-loop-mediated isothermal amplification assay
Suebsing R, Pradeep PJ, Jitrakorn S, Sirithammajak S, Kampeera J, Turner WA, Saksmerprome V, Withyachumnarnkul B, Kiatpathomchai W |
| 68 - 77 |
Characterization and complete genome sequence analysis of two Myoviral bacteriophages infecting clinical carbapenem-resistant Acinetobacter baumannii isolates
Jeon J, D'Souza R, Pinto N, Ryu CM, Park J, Yong D, Lee K |
| 78 - 88 |
Treatment of invitro enterohemorrhagic Escherichia coli infection using phage and probiotics
Dini C, Bolla PA, de Urraza PJ |
| 89 - 100 |
Green synthesis of nanosilver particles by Aspergillus terreus HA1N and Penicillium expansum HA2N and its antifungal activity against mycotoxigenic fungi
Ammar HAM, El-Desouky TA |
| 101 - 114 |
Nisin and lysostaphin activity against preformed biofilm of Staphylococcus aureus involved in bovine mastitis
Ceotto-Vigoder H, Marques SLS, Santos INS, Alves MDB, Barrias ES, Potter A, Alviano DS, Bastos MCF |
| 115 - 125 |
T4 lysozyme fused with cellulose-binding module for antimicrobial cellulosic wound dressing materials
Abouhmad A, Mamo G, Dishisha T, Amin MA, Hatti-Kaul R |
| 126 - 135 |
The effect of alginate lyase on the gentamicin resistance of Pseudomonas aeruginosa in mucoid biofilms
Germoni LAP, Bremer PJ, Lamont IL |
| 136 - 148 |
Circulating of CMY-2-lactamase gene in weaned pigs and their environment in a commercial farm and the effect of feed supplementation with a clay mineral
Jahanbakhsh S, Letellier A, Fairbrother JM |
| 149 - 162 |
False-negative rate, limit of detection and recovery efficiency performance of a validated macrofoam-swab sampling method for low surface concentrations of Bacillus anthracis Sterne and Bacillus atrophaeus spores
Piepel GF, Kaiser BLD, Amidan BG, Sydor MA, Barrett CA, Hutchison JR |
| 163 - 176 |
The composition, localization and function of low-temperature-adapted microbial communities involved in methanogenic degradations of cellulose and chitin from Qinghai-Tibetan Plateau wetland soils
Dai Y, Yan Z, Jia L, Zhang S, Gao L, Wei X, Mei Z, Liu X |
| 177 - 186 |
Biodegradation of phthalate esters by newly isolated Rhizobium sp LMB-1 and its biochemical pathway of di-n-butyl phthalate
Tang WJ, Zhang LS, Fang Y, Zhou Y, Ye BC |
| 187 - 195 |
Enhanced (S)-linalool production by fusion expression of farnesyl diphosphate synthase and linalool synthase in Saccharomyces cerevisiae
Deng Y, Sun MX, Xu S, Zhou JW |
| 196 - 206 |
Distribution and diversity of bacterial communities and sulphate-reducing bacteria in a paddy soil irrigated with acid mine drainage
Wang H, Guo CL, Yang CF, Lu GN, Chen MQ, Dang Z |
| 207 - 214 |
Evaluation of damage induced by Kwkt and Pikt zymocins against Brettanomyces/Dekkera spoilage yeast, as compared to sulphur dioxide
Oro L, Ciani M, Bizzaro D, Comitini F |
| 215 - 233 |
The phenotypic characterization of yeast strains to stresses inherent to wine fermentation in warm climates
Garcia M, Greetham D, Wimalasena TT, Phister TG, Cabellos JM, Arroyo T |
| 234 - 243 |
Optimization of a protective medium for freeze-dried Pichia membranifaciens and application of this biocontrol agent on citrus fruit
Niu X, Deng L, Zhou Y, Wang W, Yao S, Zeng K |
| 244 - 253 |
An oxidative burst and its attenuation by bacterial peroxidase activity is required for optimal establishment of the Arachis hypogaea-Bradyrhizobium sp symbiosis
Munoz V, Ibanez F, Figueredo MS, Fabra A |
| 254 - 262 |
In vitro inhibitory activity of probiotic products against oral Candida species
Zhao C, Lv X, Fu J, He C, Hua H, Yan Z |
| 263 - 276 |
Functional characterization of a novel -fructofuranosidase from Bifidobacterium longum subsp infantis ATCC 15697 on structurally diverse fructans
Avila-Fernandez A, Cuevas-Juarez E, Rodriguez-Alegria ME, Olvera C, Lopez-Munguia A |
| 277 - 286 |
Characterization of Staphylococcus aureus faecal isolates associated with food-borne disease in Korea
Shin E, Hong H, Park J, Oh Y, Jung J, Lee Y |
| 287 - 293 |
Molecular subtyping and erythromycin resistance of Campylobacter in China
Zhang A, Song L, Liang H, Gu Y, Zhang C, Liu X, Zhang J, Zhang M |
| 294 - 305 |
Changes in bacterial composition of biofilm in a metropolitan drinking water distribution system
Revetta RP, Gomez-Alvarez V, Gerke TL, Domingo JW, Ashbolt NJ |
