7 - 12 |
The impact of genomics and related technologies on the search for new antibiotics Allsop A, Illingworth R |
13 - 21 |
Bradyrhizobium sp nodulating the Mediterranean shrub Spanish broom (Spartiumn junceum L.) Quatrini P, Scaglione G, Cardinale M, Caradonna F, Puglia AM |
22 - 31 |
Mechanisms for enhanced biodegradation of petroleum hydrocarbons by a microbe-colonized gas-liquid foam Ripley MB, Harrison AB, Betts WB, Dart RK |
32 - 40 |
Aerobic and facultatively anaerobic cellulolytic bacteria from the gut of the termite Zootermopsis angusticollis Wenzel M, Schonig I, Berchtold M, Kampfer P, Konig H |
41 - 46 |
Enhancement of bile tolerance in lactococci by Tween 80 Kimoto H, Ohmomo S, Okamoto T |
47 - 54 |
Validation of a polymerase chain reaction/restriction enzyme analysis method for species identification of thermophilic campylobacters isolated from domestic and wild animals Engvall EO, Brandstrom B, Gunnarsson A, Morner T, Wahlstrom H, Fermer C |
55 - 62 |
Genetic diversity of lactococci and enterococci isolated from home-made Pecorino Sardo ewes' milk cheese Mannu L, Paba A |
63 - 70 |
Characterization of an antibacterial peptide produced by Brevibacterium linens Motta AS, Brandelli A |
71 - 80 |
Survival of Listeria monocytogenes in commercial food-processing equipment cleaning solutions and subsequent sensitivity to sanitizers and heat Taormina PJ, Beuchat LR |
81 - 89 |
Adaptation of a neutrophilic dairy-associated Bacillus cereus isolate to alkaline pH Lindsay D, Oosthuizen MC, Brozel VS, von Holy A |
90 - 96 |
Evaluation of the international phage typing set and some experimental phages for typing of Listeria monocytogenes from poultry in Spain Capita R, Alonso-Calleja C, Mereghetti L, Moreno B, Garcia-Fernandez MD |
97 - 108 |
Evaluation of ribosomal RNA gene restriction patterns for the classification of Bacillus species and related genera Joung KB, Cote JC |
109 - 117 |
Comparison of molecular and antibiotiic resistance profile methods for the population analysis of Bradyrhizobium spp. (TGx) isolates that nodulate the new TGx soybean cultivars in Africa Abaidoo RC, Keyser HH, Singleton PW, Borthakur D |
118 - 126 |
Detection of root mat associated Agrobacterium strains from plant material and other sample types by post-enrichment TaqMan PCR Weller SA, Stead DE |
127 - 133 |
Successive rapid reductive dehalogenation and mineralization of pentachlorophenol by the indigenous microflora of farmyard manure compost Jaspers CJ, Ewbank G, McCarthy AJ, Penninckx MJ |
134 - 139 |
mlpB, a gene encoding a new lipoprotein in Myxococcus xanthus Martinez-Canamero M, Ortiz-Codorniu C, Extremera AL, Munoz-Dorado J, Arias JM |
140 - 146 |
Assessment of the fructanolytic activities in the rumen bacterium Treponema saccharophilum strain S Kasperowicz A, Michalowski T |
147 - 157 |
Microbial analysis of Malaysian tempeh, and characterization of two bacteriocins produced by isolates of Enterococcus faecium Moreno MRF, Leisner JJ, Tee LK, Ley C, Radu S, Rusul G, Vancanneyt M, De Vuyst L |
158 - 164 |
Monitoring of Staphylococcus xylosus DSM 20266 added as starter during fermentation and ripening of soppressata molisana, a typical Italian sausage Di Maria S, Basso AL, Santoro E, Grazia L, Coppola R |
165 - 172 |
Early detection of spoilage moulds in bread using volatile production patterns and quantitative enzyme assays Keshri G, Voysey P, Magan N |
173 - 179 |
Isolation and characterization of Lactococcus piscium strains from vacuum-packaged refrigerated beef Sakala RM, Hayashidani H, Kato Y, Kaneuchi C, Ogawa M |
180 - 186 |
Identification of Salmonella Enteritidis outer membrane proteins expressed during attachment to human intestinal epithelial cells Fadl AA, Venkitanarayanan KS, Khan MI |
187 - 187 |
Campylobacter contamination in French chicken production from farm to consumers. Use of a PCR assay for detection and identification of Campylobacter jejuni and Camp. coli (vol 91, pg 255, 2001) Denis M, Refregier-Petton J, Laisney MJ, Ermel G, Salvat G |