7 - 16 |
Adhesion of Staphylococcus aureus and Staphylococcus epidermidis to the Episkin (R) reconstructed epidermis model and to an inert 304 stainless steel substrate Lerebour G, Cupferman S, Bellon-Fontaine MN |
17 - 28 |
PCR detection of pathogenic viruses in southern California urban rivers Jiang SC, Chu W |
29 - 37 |
Effect of Bifidobacterium longum ingestion on experimental salmonellosis in mice Silva AM, Barbosa FHF, Duarte R, Vieira LQ, Arantes RME, Nicoli JR |
38 - 47 |
PCR detection and 16S rRNA sequence-based phylogeny of a novel Propionibacterium acidipropionici applicable for enhanced fermentation of high moisture corn Romanov MN, Bato RV, Yokoyama MT, Rust SR |
48 - 56 |
Effect of combined physico-chemical preservatives on enterocin AS-48 activity against the enterotoxigenic Staphylococcus aureus CECT 976 strain Ananou S, Valdivia E, Bueno MM, Galvez A, Maqueda M |
57 - 67 |
Comprehensive gene expression analysis of the response to straight-chain alcohols in Saccharomyces cerevisiae using cDNA microarray Fujita K, Matsuyama A, Kobayashi Y, Iwahashi H |
68 - 77 |
The microbial ecology of high-risk, chilled food factories; evidence for persistent Listeria spp. and Escherichia coli strains Holah JT, Bird J, Hall KE |
78 - 86 |
Genotypic analysis of Escherichia coli recovered from product and equipment at a beef-packing plant Aslam M, Greer GG, Nattress FM, Gill CO, McMullen LM |
87 - 92 |
In vitro inhibitory effect of gossypol from gossypol-acetic acid, and (+)- and (-)-isomers of gossypol on the growth of Edwardsiella ictaluri Yildirim-Aksoy M, Lim C, Dowd MK, Wan PJ, Klesius PH, Shoemaker C |
93 - 103 |
Characterization of Pantoea dispersa UQ68J: producer of a highly efficient sucrose isomerase for isomaltulose biosynthesis Wu L, Birch RG |
104 - 113 |
Mode of antimicrobial action of vanillin against Escherichia coli, Lactobacillus plantarum and Listeria innocua Fitzgerald DJ, Stratford M, Gasson MJ, Ueckert J, Bos A, Narbad A |
114 - 123 |
Isolation of Bacillus pumilus from in vitro grapes as a long-term alcohol-surviving and rhizogenesis inducing covert endophyte Thomas P |
124 - 133 |
Source of tryptone in growth medium affects oxidative stress resistance in Escherichia coli De Spiegeleer P, Sermon J, Lietaert A, Aertsen A, Michiels CW |
134 - 140 |
Evidence for natural horizontal transfer of tetO gene between Campylobacter jejuni strains in chickens Avrain L, Vernozy-Rozand C, Kempf I |
141 - 148 |
Characterization of erythromycin resistance in Campylobacter coli and Campylobacter jejuni isolated from pig offal in New Zealand Harrow SA, Gilpin BJ, Klena JD |
149 - 157 |
Localization of MtuA, an LraI homologue in Streptococcus uberis Jones CL, Monaghan P, Field TR, Smith AJ, Ward PN, Leigh JA |
158 - 168 |
The autolytic phenotype of Bacillus thuringiensis Raddadi N, Cherif A, Mora D, Ouzari H, Boudabous A, Molinari F, Daffonchio D |
169 - 180 |
Characterization of antimicrobial peptides against a US strain of the rice pathogen Rhizoctonia solani Oard S, Rush MC, Oard JH |
181 - 190 |
Identification of Escherichia coli O172O-antigen gene cluster and development of a serogroup-specific PCR assay Guo H, Feng L, Tao J, Zhang C, Wang L |
191 - 204 |
Identification of waterborne bacteria by the analysis of 16S-23S rRNA intergenic spacer region Perez-Luz S, Yanez MA, Catalan V |
205 - 213 |
Genetic diversity of the species Debaryomyces hansenii and the use of chromosome polymorphism for typing of strains isolated from surface-ripened cheeses Petersen KM, Jespersen L |
214 - 219 |
Survival of Bacillus cereus spores and vegetative cells in acid media simulating human stomach Clavel T, Carlin F, Lairon D, Nguyen-The C, Schmitt P |
220 - 224 |
The detection of non-O157 E-coli in food by immunomagnetic separation Drysdale M, MacRae M, Strachan NJC, Reid TMS, Ogden ID |
225 - 231 |
Effect of point-of-use disinfection, flocculation and combined flocculation-disinfection on drinking water quality in western Kenya Crump JA, Okoth GO, Slutsker L, Ogaja DO, Keswick BH, Luby SP |