| 351 - 368 |
Fermented pig liquid feed: nutritional, safety and regulatory aspects
Plumed-Ferrer C, von Wright A |
| 369 - 380 |
Cloning, expression and characterization of the serine protease gene from Chaetomium thermophilum
Li AN, Li DC |
| 381 - 392 |
Proposal of biostimulation for hexachlorocyclohexane (HCH)-decontamination and characterization of culturable bacterial community from high-dose point HCH-contaminated soils
Dadhwal M, Singh A, Prakash O, Gupta SK, Kumari K, Sharma P, Jit S, Verma M, Holliger C, Lal R |
| 393 - 401 |
Isolation of bovine intestinal Lactobacillus plantarum and Pediococcus acidilactici with inhibitory activity against Escherichia coli O157 and F5
Rodriguez-Palacios A, Staempfli HR, Duffield T, Weese JS |
| 402 - 409 |
Molecular characterization of antimicrobial resistance in Salmonella isolated from animals in Japan
Ahmed AM, Ishida Y, Shimamoto T |
| 410 - 420 |
Multiplex real-time PCR for exhaustive detection of diarrhoeagenic Escherichia coli
Hidaka A, Hokyo T, Arikawa K, Fujihara S, Ogasawara J, Hase A, Hara-Kudo Y, Nishikawa Y |
| 421 - 431 |
Use of selected enterococci and Rhizopus oryzae proteases to hydrolyse wheat proteins responsible for celiac disease
M'hir S, Rizzello CG, Di Cagno R, Cassone A, Hamdi M |
| 432 - 441 |
Rapid detection of Escherichia coli and enterococci in recreational water using an immunomagnetic separation/adenosine triphosphate technique
Bushon RN, Brady AM, Likirdopulos CA, Cireddu JV |
| 442 - 454 |
Assessment of the microbial quality of irrigation water in a prairie watershed
Fremaux B, Boa T, Chaykowski A, Kasichayanula S, Gritzfeld J, Braul L, Yost C |
| 455 - 458 |
Detection of heat-stable and heat-labile enterotoxin genes of Escherichia coli in diarrhoeic faecal samples of mithun (Bos frontalis) calves by polymerase chain reaction
Rajkhowa S, Hussain I, Rajkhowa C |
| 459 - 466 |
Enhanced in vitro and in vivo antioxidant activity and mobilization of free phenolic compounds of soybean flour fermented with different beta-glucosidase-producing fungi
Georgetti SR, Vicentini FTMC, Yokoyama CY, Borin MF, Spadaro ACC, Fonseca MJV |
| 467 - 473 |
Lactobacillus reuteri CRL 1098 prevents side effects produced by a nutritional vitamin B-12 deficiency
Molina VC, Medici M, Taranto MP, Font de Valdez G |
| 474 - 485 |
Chemopreventive effects from prebiotic inulin towards microbial 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine bioactivation
Vanhaecke L, Grootaert C, Verstraete W, Van de Wiele T |
| 486 - 495 |
Identification of lactic acid bacteria in Moroccan raw milk and traditionally fermented skimmed milk'lben'
Ouadghiri M, Vancanneyt M, Vandamme P, Naser S, Gevers D, Lefebvre K, Swings J, Amar M |
| 496 - 505 |
Coexistence of nitrifiers, denitrifiers and Anammox bacteria in a sequencing batch biofilm reactor as revealed by PCR-DGGE
Xiao Y, Zeng GM, Yang ZH, Liu YS, Ma YH, Yang L, Wang RJ, Xu ZY |
| 506 - 514 |
Quantitative strain-specific detection of Lactobacillus rhamnosus GG in human faecal samples by real-time PCR
Ahlroos T, Tynkkynen S |
| 515 - 524 |
Distribution and genotypic characterization of Salmonella serovars isolated from tropical seafood of Cochin, India
Kumar R, Surendran PK, Thampuran N |
| 525 - 533 |
Taxonomy of the Streptomyces strain ZG0656 that produces acarviostatin alpha-amylase inhibitors and analysis of their effects on blood glucose levels in mammalian systems
Geng P, Bai G, Shi Q, Zhang L, Gao Z, Zhang Q |
| 534 - 542 |
Production of 2-phenylethanol from L-phenylalanine by a stress tolerant Saccharomyces cerevisiae strain
Eshkol N, Sendovski M, Bahalul M, Katz-Ezov T, Kashi Y, Fishman A |
| 543 - 553 |
Lactic acid bacteria associated with a heat-processed pork product and sources of variation affecting chemical indices of spoilage and sensory characteristics
Laursen BG, Byrne DV, Kirkegaard JB, Leisner JJ |
| 554 - 563 |
Brassiparin, an antifungal peptide from Brassica parachinensis seeds
Lin P, Ng TB |
| 564 - 571 |
Acetylation of fluoroquinolone antimicrobial agents by an Escherichia coli strain isolated from a municipal wastewater treatment plant
Jung CM, Heinze TM, Strakosha R, Elkins CA, Sutherland JB |
| 572 - 579 |
Most probable number methodology for quantifying dilute concentrations and fluxes of Escherichia coli O157:H7 in surface waters
Jenkins MB, Endale DM, Fisher DS, Gay PA |
| 580 - 591 |
Synergetic effect of pH and biochemical components on bacterial diversity during mesophilic anaerobic fermentation of biomass-origin waste
Lu F, Shao LM, Bru V, Godon JJ, He PJ |
| 592 - 605 |
Population dynamics of Epicoccum nigrum, a biocontrol agent against brown rot in stone fruit
De Cal A, Larena I, Linan M, Torres R, Lamarca N, Usall J, Domenichini P, Bellini A, de Eribe XO, Melgarejo P |
| 606 - 612 |
Legionella pollution in cooling tower water of air-conditioning systems in Shanghai, China
Lin H, Xu B, Chen Y, Wang W |
| 613 - 623 |
Factors influencing the presence and concentration of E-coli O157 and E-coli in farm waste on six cattle farms in North-West England
Smith RP, Ellis-Iversen J, Snary EL, Clifton-Hadley FA, Paiba GA |
| 624 - 633 |
Inhibition spectrum studies of microthecin and other anhydrofructose derivatives using selected strains of Gram-positive and -negative bacteria, yeasts and moulds, and investigation of the cytotoxicity of microthecin to malignant blood cell lines
Fiskesund R, Thomas LV, Schobert M, Ernberg I, Lundt I, Yu S |
| 634 - 641 |
Development of Faecalibacterium 16S rRNA gene marker for identification of human faeces
Zheng G, Yampara-Iquise H, Jones JE, Andrew Carson C |
| 642 - 650 |
In vivo gene expression of cold shock and other stress-related genes in Vibrio vulnificus during shellstock temperature control conditions in oysters
Limthammahisorn S, Brady YJ, Arias CR |
| 651 - 659 |
Performance testing of six chromogenic ALOA-type media for the detection of Listeria monocytogenes
Stessl B, Luf W, Wagner M, Schoder D |
| 660 - 665 |
Polyaluminum chloride-enhanced concentration efficiency of poliovirus and f(2) phage from sewage water
Zhang X, Zhao Z, Shen Z, Wang XW, Guo J, Jin M, Wang J, Qiu Z, Li J-W |
| 666 - 674 |
Quantification of the expression of reference and alcohol dehydrogenase genes of some acetic acid bacteria in different growth conditions
Quintero Y, Poblet M, Guillamon JM, Mas A |
| 675 - 681 |
Use of conductimetry to rapidly determine relative stress sensitivity in Salmonella isolates
Sherry AE, Patterson MF, Madden RH |
| 682 - 691 |
Multiple approaches to assess filamentous bacterial growth in activated sludge under different carbon source conditions
Gulez G, de los Reyes FL |
| 692 - 701 |
Characterization and antimicrobial spectrum of bacteriocins produced by lactic acid bacteria isolated from traditional Bulgarian dairy products
Simova ED, Beshkova DB, Dimitrov ZP |
