Journal of Applied Microbiology

Journal of Applied Microbiology, Vol.121, No.3 Entire volume, number list

ISSN: 1364-5072 (Print)

In this Issue (29 articles)

601 - 617	Colistin and tigecycline resistance in carbapenemase-producing Gram-negative bacteria: emerging resistance mechanisms and detection methods Sekyere JO, Govinden U, Bester LA, Essack SY
618 - 633	Genetically modified bacteriophages in applied microbiology Bardy P, Pantucek R, Benesik M, Doskar J
634 - 643	Development and characterization of aptamer-based enzyme-linked apta-sorbent assay for the detection of Singapore grouper iridovirus infection Li P, Zhou L, Wei J, Yu Y, Yang M, Wei S, Qin Q
644 - 656	Investigations on the possible impact of a glyphosate-containing herbicide on ruminal metabolism and bacteria invitro by means of the "Rumen Simulation Technique' Riede S, Toboldt A, Breves G, Metzner M, Kohler B, Braunig J, Schafft H, Lahrssen-Wiederholt M, Niemann L
657 - 671	Effect of temperature (5-25 degrees C) on epiphytic lactic acid bacteria populations and fermentation of whole-plant corn silage Zhou Y, Drouin P, Lafreniere C
672 - 681	Disinfectant susceptibility of different Salmonella serotypes isolated from chicken and egg production chains Long M, Lai H, Deng W, Zhou K, Li B, Liu S, Fan L, Wang H, Zou L
682 - 692	Biofilm prevention by dicephalic cationic surfactants and their interactions with DNA Piecuch A, Lamch L, Paluch E, Oblak E, Wilk KA
693 - 703	Antimicrobial, antiadhesive and antibiofilm activity of an ethanolic, anthocyanin-rich blueberry extract purified by solid phase extraction Silva S, Costa EM, Mendes M, Morais RM, Calhau C, Pintado MM
704 - 712	High-level expression of nattokinase in Bacillus licheniformis by manipulating signal peptide and signal peptidase Cai D, Wei X, Qiu Y, Chen Y, Chen J, Wen Z, Chen S
713 - 720	Preparation of an inoculum of Gluconacetobacter xylinus without mutants in shaken culture Wang ZG, Xiang D, Wang XB, Li CF
721 - 733	Characterization of the recombinant Brettanomyces anomalus -glucosidase and its potential for bioflavouring Vervoort Y, Herrera-Malaver B, Mertens S, Medina VG, Duitama J, Michiels L, Derdelinckx G, Voordeckers K, Verstrepen KJ
734 - 745	Technological and safety properties of newly isolated GABA-producing Lactobacillus futsaii strains Sanchart C, Rattanaporn O, Haltrich D, Phukpattaranont P, Maneerat S
746 - 756	Influence of arginine on the growth, arginine metabolism and amino acid consumption profiles of Streptococcus thermophilus T1C2 in controlled pH batch fermentations Huang S, Ai ZW, Sun XM, Liu GF, Zhai S, Zhang M, Chen H, Feng Z
757 - 766	Cotton (Gossypium hirsutum L.) boll rotting bacteria vectored by the brown stink bug, Euschistus servus (Say) (Hemiptera: Pentatomidae) Medrano EG, Bell AA, Duke SE
767 - 777	Selection and evaluation of micro-organisms for biocontrol of Verticillium dahliae in olive Varo A, Raya-Ortega MC, Trapero A
778 - 786	SCAR marker specific to detect Magnaporthe grisea infecting finger millets (Eleusine coracana) Jesumaharaja LG, Manikandan R, Raguchander T
787 - 799	Variations of rhizosphere bacterial communities in tea (Camellia sinensis L.) continuous cropping soil by high-throughput pyrosequencing approach Li YC, Li Z, Li ZW, Jiang YH, Weng BQ, Lin WX
800 - 810	Gut microbiota-associated bile acid deconjugation accelerates hepatic steatosis in ob/ob mice Park MY, Kim SJ, Ko EK, Ahn SH, Seo H, Sung MK
811 - 820	Probiotic properties of lactic acid bacteria isolated from human milk Reis NA, Saraiva MAF, Duarte EAA, de Carvalho EA, Vieira BB, Evangelista-Barreto NS
821 - 830	Development of a potential probiotic yoghurt using selected anti-inflammatory lactic acid bacteria for prevention of colitis and carcinogenesis in mice del Carmen S, de LeBlanc AD, LeBlanc JG
831 - 839	Prevalence of Staphylococcus aureus from nares and hands on health care professionals in a Portuguese Hospital Castro A, Komora N, Ferreira V, Lira A, Mota M, Silva J, Teixeira P
840 - 845	Is there an infection risk when playing drums contaminated with Bacillus anthracis? Bennett AM, Pottage T, Parks SR
846 - 854	Methicillin-resistant Staphylococcus aureus isolates from surfaces and personnel at a hospital laundry facility Michael KE, No D, Roberts MC
855 - 862	Occurrence of human sapoviruses in wastewater and stool samples in Rio De Janeiro, Brazil Fioretti JM, Rocha MS, Fumian TM, Ginuino A, da Silva TP, de Assis MR, Rodrigues JD, Carvalho-Costa FA, Miagostovich MP
863 - 872	Relationships among hygiene indicators in take-away foodservice establishments and the impact of climatic conditions Djekic I, Kuzmanovic J, Andelkovic A, Saracevic M, Stojanovic MM, Tomasevic I
873 - 882	Influence of sweet whey protein concentrate and its hydrolysates on host-pathogen interactions in the emerging foodborne pathogen Cronobacter sakazakii McEvoy K, Hayes J, Kealey C, Brady D
883 - 891	Evaluation of different conditions and culture media for the recovery of Aeromonas spp. from water and shellfish samples Latif-Eugenin F, Beaz-Hidalgo R, Figueras MJ
892 - 902	Laboratory evaluation of a new coagulant/disinfectant point-of-use water treatment product for emergencies Marois-Fiset JT, Shaheed A, Brown J, Dorea CC
903 - 903	A set of PCRs for rapid identification and characterization of Pseudomonas syringae phylogroups (vol 120, pg 714, 2016) Borschinger B, Bartoli C, Chandeysson C, Guilbaud C, Parisi L, Bourgeay JF, Buisson E, Morris CE