Journal of Applied Microbiology

Journal of Applied Microbiology, Vol.90, No.3 Entire volume, number list

ISSN: 1364-5072 (Print)

In this Issue (24 articles)

301 - 308	Induction, growth and antibiotic production of Streptomyces viridifaciens L-form bacteria Innes CMJ, Allan EJ
309 - 319	RAPD-PCR typing of Acinetobacter isolates from activated sludge systems designed to remove phosphorus microbiologically Carr E, Eason H, Feng S, Hoogenraad A, Croome R, Soddell J, Lindrea K, Seviour R
320 - 329	Purification and characterization of an extracellular alpha-glucosidase protein from Trichoderma viride which degrades a phytotoxin associated with sheath blight disease in rice Shanmugam V, Sriram S, Babu S, Nandakumar R, Raguchander T, Balasubramanian P, Samiyappan R
330 - 336	Phage-displayed peptides that mimic aflatoxin B1 in serological reactivity Thirumala-Devi K, Miller JS, Reddy G, Reddy DVR, Mayo MA
337 - 342	Metabolic response of biofilm to shear stress in fixed-film culture Liu Y, Tay JH
343 - 352	Establishment of orally-administered Lactobacillus gasseri SBT2055SR in the gastrointestinal tract of humans and its influence on intestinal microflora and metabolism Fujiwara S, Seto Y, Kimura A, Hashiba H
353 - 357	Biosynthesis of PHB tercopolymer by Bacillus cereus UW85 Labuzek S, Radecka I
358 - 364	Recognition of Yersinia enterocolitica multiple strain infection in twin infants using PCR-based DNA fingerprinting Gray JT, WaKabongo M, Campos FE, Diallo AA, Tyndal C, Tucker CA
365 - 371	Identification by 16S-23S rDNA intergenic region amplification, genotypic and phenotypic clustering of Staphylococcus xylosus strains from dry sausages Rossi F, Tofalo R, Torriani S, Suzzi G
372 - 379	Production of brown tyrosine pigments by the yeast Yarrowia lipolytica Carreira A, Ferreira LM, Loureiro V
380 - 387	A study into the role of L-aspartic acid on the metabolism of L-malic acid and D-glucose by Oenococcus oeni Vasserot Y, Dion C, Bonnet E, Maujean A, Jeandet P
388 - 396	Expression of a modified Neocallimastix patriciarum xylanase in Butyrivibrio fibrisolvens digests more fibre but cannot effectively compete with highly fibrolytic bacteria in the rumen Krause DO, Bunch RJ, Dalrymple BD, Gobius KS, Smith WJM, Xue GP, McSweeney CS
397 - 406	Optimization of the wheat puroindoline-a production in Pichia pastoris Issaly N, Solsona O, Joudrier P, Gautier MF, Moulin G, Boze H
407 - 413	Development of a dynamic continuous-discrete-continuous model describing the lag phase of individual bacterial cells McKellar RC
414 - 420	Molecular evaluation of microbial diversity occurring in different types of Mozzarella cheese Coppola S, Blaiotta G, Ercolini D, Moschetti G
421 - 429	Biocontrol of Pythium in the pea rhizosphere by antifungal metabolite producing and non-producing Pseudomonas strains Naseby DC, Way JA, Bainton NJ, Lynch JM
430 - 439	Detection and characterization of a bacteriocin, garviecin L1-5, produced by Lactococcus garvieae isolated from raw cow's milk Villani F, Aponte M, Blaiotta G, Mauriello G, Pepe O, Moschetti G
440 - 448	A continuous culture biofilm model of cariogenic responses Hodgson RJ, Lynch RJM, Watson GK, Labarbe R, Treloar R, Allison C
449 - 456	Purification and characterization of an extracellular proline iminopeptidase from Corynebacterium variabilis NCDO 2101 Gobbetti M, Smacchi E, Semeraro M, Fox PF, Lanciotti R, Cogan T
457 - 462	Comparison of aerobic denitrification under high oxygen atmosphere by Thiosphaera pantotropha ATCC 35512 and Pseudomonas stutzeri SU2 newly isolated from the activated sludge of a piggery wastewater treatment system Su JJ, Liu BY, Liu CY
463 - 469	The combined action of carvacrol and high hydrostatic pressure on Listeria monocytogenes Scott A Karatzas AK, Kets EPW, Smid EJ, Bennik MHJ
470 - 475	Identification of thermophilic Campylobacter spp. by phenotypic and molecular methods Steinhauserova I, Ceskova J, Fojtikova K, Obrovska I
476 - 481	Effects of salinity on protein and lipopolysaccharide pattern in a salt-tolerant strain of Mesorhizobium ciceri Soussi M, Santamaria M, Ocana A, Lluch C
482 - 487	Effects of medium composition, calcium, iron and oxygen on haemolysin production by Plesiomonas shigelloides isolated from water Baratela KC, Saridakis HO, Gaziri LCJ, Pelayo JS