412 - 427 |
Novel antiviral agents: a medicinal plant perspective Jassim SAA, Naji MA |
428 - 436 |
Transfer of antibiotic resistance between commensal and pathogenic members of the Enterobacteriaceae under ileal conditions Blake DP, Hillman K, Fenlon DR, Low JC |
437 - 450 |
Metabiosis of proteolytic moulds and Salmonella in raw, ripe tomatoes Wade WN, Beuchat LR |
451 - 456 |
The role of visible faecal material as a vehicle for generic Escherichia coli, coliform, and other enterobacteria contaminating poultry carcasses during slaughtering Jimenez SM, Tiburzi MC, Salsi MS, Pirovani ME, Moguilevsky MA |
457 - 462 |
Flocculation and cell surface characterization of Kloeckera apiculata from wine Farias ME, de Nadra MCM |
463 - 470 |
Biodiversity in Lactobacillus helveticus strains present in natural whey starter used for Parmigiano Reggiano cheese Gatti M, Lazzi C, Rossetti L, Mucchetti G, Neviani E |
471 - 478 |
Inhibition of Staphylococcus aureus by the commensal bacteria of human milk Heikkila MP, Saris PEJ |
479 - 483 |
Acclimation and repair of DNA damage in recombinant bioluminescent Escherichia coli Min J, Gu MB |
484 - 491 |
Effect of trehalose on survival of Bradyrhizobium japonicum during desiccation Streeter JG |
492 - 499 |
Mediation of arsenic oxidation by Thiomonas sp in acid-mine drainage (Carnoules, France) Bruneel O, Personne JC, Casiot C, Leblanc M, Elbaz-Poulichet F, Mahler BJ, Le Fleche A, Grimont PAD |
500 - 507 |
A model for the thermal inactivation of micro-organisms Lambert RJW |
508 - 520 |
Molecular characterization of the microbial species that colonize human ileal and colonic mucosa by using 16S rDNA sequence analysis Wang X, Heazlewood SP, Krause DO, Florin THJ |
521 - 527 |
Substrate induction of isomaltulose synthase in a newly isolated Klebsiella sp LX3 Li X, Zhao C, An Q, Zhang D |
528 - 535 |
Effect of some abiotic factors on the biological activity of Gluconacetobacter diazotrophicus Tejera NA, Ortega E, Gonzalez-Lopez J, Lluch C |
536 - 544 |
Influence of groundwater characteristics on the survival of enteric viruses Gordon C, Toze S |
545 - 552 |
Effect of fermented soya beans on diarrhoea and feed efficiency in weaned piglets Kiers JL, Meijer JC, Nout MJR, Rombouts FM, Nabuurs MJA, van der Meulen J |
553 - 562 |
The use of amplified flanking region-PCR in the isolation of laccase promoter sequences from the edible fungus Pleurotus sajor-caju Soden DM, Dobson ADW |
563 - 575 |
Evaluation of the pH-dependent, stationary-phase acid tolerance in Listeria monocytogenes and Salmonella Typhimurium DT104 induced by culturing in media with 1% glucose: a comparative study with Escherichia coli O157 : H7 Samelis J, Ikeda JS, Sofos JN |
576 - 583 |
Nitrosative stress induced cytotoxicity in Giardia intestinalis Lloyd D, Harris JC, Maroulis S, Mitchell A, Hughes MN, Wadley RB, Edwards MR |
584 - 590 |
Stability of beta-carotene in spray dried preparation of Rhodotorula glutinis mutant 32 Bhosale P, Jogdand VV, Gadre RV |
591 - 601 |
Formation of natural biofilms during chlorine dioxide and u.v. disinfection in a public drinking water distribution system Schwartz T, Hoffmann S, Obst U |
602 - 611 |
Isolation of partial toxR gene of Vibrio harveyi and design of toxR-targeted PCR primers for species detection Conejero MJU, Hedreyda CT |
612 - 620 |
Analysis of environmental Escherichia coli isolates for virulence genes using the TaqMan((R)) PCR system Davis KC, Nakatsu CH, Turco R, Weagant SD, Bhunia AK |
621 - 630 |
Establishing populations of Megasphaera elsdenii YE 34 and Butyrivibrio fibrisolvens YE 44 in the rumen of cattle fed high grain diets Klieve AV, Hennessy D, Ouwerkerk D, Forster RJ, Mackie RI, Attwood GT |
631 - 636 |
Survival of Escherichia coli O157 : H7, Listeria monocytogenes 4b and Yersinia enterocolitica O3 in different yogurt and kefir combinations as prefermentation contaminant Gulmez M, Guven A |
637 - 648 |
Germination of spores of Bacillus subtilis with dodecylamine Setlow B, Cowan AE, Setlow P |