435 - 442 |
Molecular beacon: a multitask probe Goel G, Kumar A, Puniya AK, Chen W, Singh K |
443 - 448 |
Effect of pulsed ultrasound in combination with gentamicin on bacterial viability in biofilms on bone cements in vivo Ensing GT, Roeder BL, Nelson JL, van Horn JR, van der Mei HC, Busscher HJ, Pitt WG |
449 - 459 |
Inactivation of Escherichia coli O157 : H7 in biofilm on stainless steel by treatment with an alkaline cleaner and a bacteriophage Sharma M, Ryu JH, Beuchat LR |
460 - 470 |
Factors affecting the inactivation of micro-organisms by intense light pulses Gomez-Lopez VM, Devlieghere F, Bonduelle V, Debevere J |
471 - 482 |
Sourcing faecal pollution from onsite wastewater treatment systems in surface waters using antibiotic resistance analysis Carroll S, Hargreaves M, Goonetilleke A |
483 - 492 |
Nutritional requirements of mycelial growth of Cordyceps sinensis in submerged culture Dong CH, Yao YJ |
493 - 501 |
Intrinsic tolerance of Bifidobacterium species to heat and oxygen and survival following spray drying and storage Simpson PJ, Stanton C, Fitzgerald GF, Ross RP |
502 - 508 |
Molecular survey of aeroplane bacterial contamination McManus CJ, Kelley ST |
509 - 517 |
Study of beta-glucosidase production by wine-related yeasts during alcoholic fermentation. A new rapid fluorimetric method to determine enzymatic activity Fia G, Giovani G, Rosi I |
518 - 527 |
Aflatoxin biosynthesis gene clusters and flanking regions Ehrlich KC, Yu J, Cotty PJ |
528 - 539 |
Decrease of enteric micro-organisms from rural sewage sludge during their composting in straw mixture Pourcher AM, Morand P, Picard-Bonnaud F, Billaudel S, Monpoeho S, Federighi M, Ferre V, Moguedet G |
540 - 550 |
Pilot-scale production and liquid formulation of Rhodotorula minuta, a potential biocontrol agent of mango anthracnose Patino-Vera M, Jimenez B, Balderas K, Ortiz M, Allende R, Carrillo A, Galindo E |
551 - 557 |
Role of the N-terminal polycystic kidney disease domain in chitin degradation by chitinase A from a marine bacterium, Alteromonas sp strain O-7 Orikoshi H, Nakayama S, Hanato C, Miyamoto K, Tsujibo H |
558 - 564 |
Optimization of a rapid method for studying the cellular location of beta-glucosidase activity in wine yeasts Villena MA, Iranzo JFU, Otero RRC, Perez AIB |
565 - 572 |
Studies on growth and metabolism of Oenococcus oeni on sugars and sugar mixtures Zhang DS, Lovitt RW |
573 - 579 |
Growth and survival of bacteria implicated in sudden infant death syndrome on cot mattress materials Jenkins RO, Sherburn RE |
580 - 586 |
Which lactic acid bacteria are responsible for histamine production in wine? Landete JM, Ferrer S, Pardo I |
587 - 597 |
Detection of Mycobacterium avium subspecies paratuberculosis in Swiss dairy cattle by real-time PCR and culture: a comparison of the two assays Bogli-Stuber K, Kohler C, Seitert G, Glanemann B, Antognoli MC, Salman MD, Wittenbrink MM, Wittwer M, Wassenaar T, Jemmi T, Bissig-Choisat B |
598 - 608 |
Enumeration and speciation of enterococci found in marine and intertidal sediments and coastal water in southern California Ferguson DM, Moore DF, Getrich MA, Zhowandai MH |
609 - 617 |
Use of RAPD and killer toxin sensitivity in Saccharomyces cerevisiae strain typing Corte L, Lattanzi M, Buzzini P, Bolano A, Fatichenti F, Cardinali G |
618 - 628 |
Evaluation of antibiotic resistance analysis and ribotyping for identification of faecal pollution sources in an urban watershed Moore DF, Harwood VJ, Ferguson DM, Lukasik J, Hannah P, Getrich M, Brownell M |
629 - 640 |
Community survey of ammonia-oxidizing bacteria in full-scale activated sludge processes with different solids retention time Hallin S, Lydmark P, Kokalj S, Hermansson M, Sorensson F, Jarvis A, Lindgren PE |
641 - 648 |
Extracellular protease activity of different Pseudomonas strains: dependence of proteolytic activity on culture conditions Nicodeme M, Grill JP, Humbert G, Gaillard JL |
649 - 656 |
Purification and molecular characterization of antibacterial compounds produced by Lactobacillus murinus strain L1 Nardi RMD, Santoro MM, Oliveira JS, Pimenta AMC, Ferraz VP, Benchetrit LC, Nicoli JR |
657 - 669 |
Analysis of 16S-23S intergenic spacer regions of the rRNA operons in Edwardsiella ictaluri and Edwardsiella tarda isolates from fish Panangala VS, van Santen VL, Shoemaker CA, Klesius PH |
670 - 681 |
In situ activity of a bacteriocin-producing Lactococcus lactis strain. Influence on the interactions between lactic acid bacteria during sourdough fermentation Settanni L, Massitti O, Van Sinderen D, Corsetti A |
682 - 691 |
In vitro effect of phenolic antioxidants on germination, growth and aflatoxin B-1 accumulation by peanut Aspergillus section Flavi Passone MA, Resnik SL, Etcheverry MG |
692 - 702 |
Extracellular homopolysaccharides and oligosaccharides from intestinal lactobacilli Tieking M, Kaditzky S, Valcheva R, Korakli M, Vogel RF, Ganzle MG |