| 489 - 493 |
Inhibition of Escherichia coli respiratory enzymes by the lactoperoxidase-hydrogen peroxide-thiocyanate antimicrobial system
Shin K, Hayasawa H, Lonnerdal B |
| 494 - 507 |
Antimicrobial properties of phenolic compounds from berries
Puupponen-Pimia R, Nohynek L, Meier C, Kahkonen M, Heinonen M, Hopia A, Oksman-Caldentey KM |
| 508 - 516 |
Nutritional requirements and simplified cultivation medium to study growth and energetics of a sourdough lactic acid bacterium Lactobacillus fermentum Ogi E1 during heterolactic fermentation of starch
Calderon M, Loiseau G, Guyot JP |
| 517 - 522 |
Antibiotic resistance among Listeria, including Listeria monocytogenes, in retail food
Walsh D, Duffy G, Sheridan JJ, Blair IS, McDowell DA |
| 523 - 529 |
The bactericidal effect and chemical reactions of acidified nitrite under conditions simulating the stomach
Xu J, Xu X, Verstraete W |
| 530 - 534 |
Characterization and growth of Bacillus spp. in heat-treated cream with and without nisin
Nissen H, Holo H, Axelsson L, Blom H |
| 535 - 542 |
Direct polymerase chain reaction detection of ropy Pediococcus damnosus strains in wine
Gindreau E, Walling E, Lonvaud-Funel A |
| 543 - 549 |
Development of a monoclonal sandwich ELISA for the detection of animal and human Escherichia coli O157 strains
Kerr P, Chart H, Finlay D, Pollock DA, Mackie DP, Ball HJ |
| 550 - 554 |
Activation of clindamycin phosphate by human skin
Amr S, Brown MB, Martin GP, Forbes B |
| 555 - 560 |
Thermal resistance of wild-type and anti biotic-resistant Listeria monocytogenes in meat and potato substrates
Walsh D, Sheridan JJ, Duffy G, Blair IS, McDowell DA, Harrington D |
| 561 - 566 |
The effect of temperature on the ensiling process of corn and wheat
Weinberg ZG, Szakacs G, Ashbell G, Hen Y |
| 567 - 577 |
Survival of biocontrol Pseudomonas fluorescens CHA0 in lysimeter effluent water depends; on time of the year and soil type
Hase C, Nievergelt J, Moenne-Loccoz Y, Defago G |
| 578 - 587 |
Research of quality indices for cold-smoked salmon using a stepwise multiple regression of microbiological counts and physico-chemical parameters
Leroi F, Joffraud JJ, Chevalier F, Cardinal M |
| 588 - 599 |
Development and use of a new medium to detect yeasts of the genera Dekkera/Brettanomyces
Rodrigues F, Goncalves G, Pereira-da-Silva S, Malfeito-Ferreira M, Loureiro V |
| 600 - 608 |
Spatial and temporal distribution of non-starter lactic acid bacteria in Cheddar cheese
Fitzsimons NA, Cogan TM, Condon S, Beresford T |
| 609 - 613 |
Biocatalytic potential of Fusarium globulosum lipase in selective acetylation/deacetylation reactions and in ester synthesis
Gulati R, Bhattacharya A, Prasad AK, Gupta R, Parmar VS, Saxena RK |
| 614 - 621 |
Rapid detection of Listeria monocytogenes in ham samples using immunomagnetic separation followed by polymerase chain reaction
Hudson JA, Lake RJ, Savill MG, Scholes P, McCormick RE |
| 622 - 629 |
Bacillomycin D: an iturin with antifungal activity against Aspergillus flavus
Moyne AL, Shelby R, Cleveland TE, Tuzun S |
| 630 - 636 |
Extraction and detection of baculoviral DNA from lake water, detritus and forest litter
England LS, Trevors JT, Holmes SB |
| 637 - 642 |
The isolation and characterization of Campylobacter jejuni subsp jejuni from domestic geese (Anser anser)
Aydin F, Atabay HI, Akan M |
| 643 - 647 |
Update on the detection of beta-exotoxin in Bacillus thuringiensis strains by HPLC analysis
Hernandez CS, Ferre J, Larget-Thiery I |
| 648 - 652 |
Antimicrobial effect of acidified nitrite on dermatophyte fungi, Candida and bacterial skin pathogens
Weller R, Price RJ, Ormerod AD, Benjamin N, Leifert C |
| 653 - 661 |
Purification of a thermostable endochitinase from Streptomyces RC1071 isolated from a cerrado soil and its antagonism against phytopathogenic fungi
Gomes RC, Semedo LTAS, Soares RMA, Linhares LF, Ulhoa CJ, Alviano CS, Coelho RRR |
| 662 - 667 |
Rhizobia of chickpea from southern Portugal: symbiotic efficiency and genetic diversity
Laranjo M, Rodrigues R, Alho L, Oliveira S |
| 668 - 675 |
Characterization of polar lipids of oral isolates of Candida, Pichia and Saccharomyces by Fast Atom Bombardment Mass Spectrometry (FAB MS)
Mahmoudabadi AZ, Boote V, Drucker DB |
| 676 - 676 |
Evaluation of numerical analysis of PFGE-DNA profiles for differentiating Campylobacter fetus subspecies by comparison with phenotypic, PCR, and 16S rDNA sequencing methods (vol 90, pg 285, 2001)
On SLW, Harrington CS |
