649 - 655 |
Identification of campylobacteria isolated from Danish broilers by phenotypic tests and species-specific PCR assays Waino M, Bang DD, Lund M, Nordentoft S, Andersen JS, Pedersen K, Madsen M |
656 - 663 |
Evidence for dose-dependent effects on plant growth by Stenotrophomonas strains from different origins Suckstorff I, Berg G |
664 - 676 |
Investigation of antibiotic and antibacterial agent cross-resistance in target bacteria from homes of antibacterial product users and nonusers Cole EC, Addison RM, Rubino JR, Leese KE, Dulaney PD, Newell MS, Wilkins J, Gaber DJ, Wineinger T, Criger DA |
677 - 685 |
Application of sucrose-gradient centrifugation for selective isolation of Nocardia spp. from soil Yamamura H, Hayakawa M, Iimura Y |
686 - 692 |
Selection of biochemical mutants of Aspergillus niger resistant to some abiotic stresses with increased inulinase production Skowronek M, Fiedurek J |
693 - 703 |
Characterization of Vibrio strains isolated from turbot (Scophthalmus maximus) culture by phenotypic analysis, ribotyping and 16S rRNA gene sequence comparison Montes M, Farto R, Perez MJ, Nieto TP, Larsen JL, Christensen H |
704 - 708 |
Identification of a novel stress resistance mechanism in Campylobacter jejuni Murphy C, Carroll C, Jordan KN |
709 - 711 |
In vitro activity of allicin against Staphylococcus epidermidis and influence of subinhibitory concentrations on biofilm formation Perez-Giraldo C, Cruz-Villalon G, Sanchez-Silos R, Martinez-Rubio R, Blanco MT, Gomez-Garcia AC |
712 - 718 |
Statistical optimization of a high maltose-forming, hyperthermostable and Ca2+-independent alpha-amylase production by an extreme thermophile Geobacillus thermoleovorans using response surface methodology Rao JLUM, Satyanarayana T |
719 - 727 |
Internalization of bioluminescent Escherichia coli and Salmonella Montevideo in growing bean sprouts Warriner K, Spaniolas S, Dickinson M, Wright C, Waites WM |
728 - 733 |
Rapid and effective detection of anthrax spores in soil by PCR Cheun HI, Makino SI, Watarai M, Erdenebaatar J, Kawamoto K, Uchida I |
734 - 743 |
A model for the efficacy of combined inhibitors Lambert RJW, Lambert R |
744 - 752 |
Characterization of bla(CMY-10) a novel, plasmid-encoded AmpC-type beta-lactamase gene in a clinical isolate of Enterobacter aerogenes Lee SH, Jeong SH, Park YM |
753 - 761 |
Prevalence and antimicrobial susceptibility of Salmonella spp. isolates from US cattle in feedlots in 1999 and 2000 Dargatz DA, Fedorka-Cray PJ, Ladely SR, Kopral CA, Ferris KE, Headrick ML |
762 - 772 |
Expression of cellular antigens of Listeria monocytogenes that react with monoclonal antibodies C11E9 and EM-7G1 under acid-, salt- or temperature-induced stress environments Geng T, Kim KP, Gomez R, Sherman DM, Bashir R, Ladisch MR, Bhunia AK |
773 - 780 |
Genetic diversity of human isolates of Salmonella enterica serovar Enteritidis in Malaysia Bakeri SA, Yasin RM, Koh YT, Puthucheary SD, Thong KL |
781 - 786 |
Reduction in excess sludge production by addition of chemical uncouplers in activated sludge batch cultures Ye FX, Shen DS, Li Y |
787 - 798 |
Microarray analysis of erythromycin resistance determinants Volokhov D, Chizhikov V, Chumakov K, Rasooly A |
799 - 806 |
Beijerinckia derxii releases plant growth regulators and amino acids in synthetic media independent of nitrogenase activity Thuler DS, Floh EIS, Handro W, Barbosa HR |
807 - 813 |
The effects of temperature, water activity and pH on the growth of Aeromonas hydrophila and on its subsequent survival in microcosm water Sautour M, Mary P, Chihib NE, Hornez JP |
814 - 823 |
Patterns of antimicrobial activities from soil actinomycetes isolated under different conditions of pH and salinity Basilio A, Gonzalez I, Vicente MF, Gorrochategui J, Cabello A, Gonzalez A, Genilloud O |
824 - 831 |
Improvement of acetate production from lactose by growing Clostridium thermolacticum in mixed batch culture Collet C, Schwitzguebel JP, Peringer P |
832 - 838 |
Effect of Azospirillum-mediated plant growth promotion on the development of bacterial diseases on fresh-market and cherry tomato Romero AM, Correa OS, Moccia S, Rivas JG |
839 - 846 |
Betaine and carnitine uptake systems in Listeria monocytogenes affect growth and survival in foods and during infection Sleator RD, Francis GA, O'Beirne D, Gahan CGM, Hill C |
847 - 852 |
Effects of xylulokinase activity on ethanol production from D-xylulose by recombinant Saccharomyces cerevisiae Lee TH, Kim MD, Park YC, Bae SM, Ryu YW, Seo JH |
853 - 860 |
Antifungal activity of the components of Melaleuca alternifolia (tea tree) oil Hammer KA, Carson CF, Riley TV |
861 - 867 |
Homologous expression of a mutated beta-tubulin gene does not confer benomyl resistance on Trichoderma virens Mukherjee M, Hadar R, Mukherjee PK, Horwitz BA |
868 - 873 |
Degradation of African locust bean oil by Bacillus subtilis and Bacillus pumilus isolated from soumbala, a fermented African locust bean condiment Ouoba LII, Cantor MD, Diawara B, Traore AS, Jakobsen M |
874 - 882 |
Intrinsic and acquired resistance to quaternary ammonium compounds in food-related Pseudomonas spp. Langsrud S, Sundheim G, Borgmann-Strahsen R |
883 - 889 |
Phospholipid molecular species distributions of Candida isolates from the UK and Iran Mahmoudabadi AZ, Boote V, Verran J, Johnson E, Drucker DB |