| 1239 - 1243 |
Fungi, quality and safety issues in fresh fruits and vegetables
Moss MO |
| 1244 - 1251 |
Comparison of biochemical and molecular methods for the identification of bacterial isolates associated with failed loggerhead sea turtle eggs
Awong-Taylor J, Craven KS, Griffiths L, Bass C, Muscarella M |
| 1252 - 1259 |
Germination and conjugation of Bacillus thuringiensis subsp israelensis in the intestine of gnotobiotic rats
Wilcks A, Smidt L, Bahl MI, Hansen BM, Andrup L, Hendriksen B, Licht TR |
| 1260 - 1265 |
Streptogramin resistance patterns and virulence determinants in vancomycin-susceptible enterococci isolated from multi-component deli salads
Christensen EA, Joho K, Matthews KR |
| 1266 - 1274 |
Activity and mechanism of the action of zeylasterone against Bacillus subtilis
de Leon L, Moujir L |
| 1275 - 1282 |
Effect of cultivation conditions on spore production from Bacillus amyloliquefaciens B128 and its antagonism to Botrytis elliptica
Tzeng YM, Rao YK, Tsay KJ, Wu WS |
| 1283 - 1293 |
Lysine decarboxylase of Vibrio parahaemolyticus: kinetics of transcription and role in acid resistance
Tanaka Y, Kimura B, Takahashi H, Watanabe T, Obata H, Kai A, Morozumi S, Fujii T |
| 1294 - 1301 |
In vitro effect of subinhibitory concentrations of antibiotics on biofilm formation by clinical strains of Salmonella enterica serovar Typhimurium isolated in Slovakia
Majtan J, Majtanova L, Xu M, Majtan V |
| 1302 - 1310 |
Genetic and virulence characterization of Flavobacterium columnare from channel catfish (Ictalurus punctatus)
Soto E, Mauel MJ, Karsi A, Lawrence ML |
| 1311 - 1323 |
Solar UV reduces Cryptosporidium parvum oocyst infectivity in environmental waters
King BJ, Hoefel D, Daminato DP, Fanok S, Monis PT |
| 1324 - 1331 |
The effect of simulated gastric environments on the anti-Helicobacter activity of garlic oil
O'Gara EA, Maslin DJ, Nevill AM, Hill DJ |
| 1332 - 1340 |
Antimycin A-producing nonphytopathogenic Streptomyces turgidiscabies from potato
Kotiaho M, Aittamaa M, Andersson MA, Mikkola R, Valkonen JPT, Salkinoja-Salonen M |
| 1341 - 1353 |
Evaluation of the spoilage lactic acid bacteria in modified-atmosphere-packaged artisan-type cooked ham using culture-dependent and culture-independent approaches
Vasilopoulos C, Ravyts F, De Maere H, De Mey E, Paelinck H, De Vuyst L, Leroy F |
| 1354 - 1362 |
Expression and purification of a recombinant Fip-fve protein from Flammulina velutipes in baculovirus-infected insect cells
Wu CM, Wu TY, Kao SS, Ko JL, Jinn TR |
| 1363 - 1371 |
Recombinant Cry1Ia protein is highly toxic to cotton boll weevil (Anthonomus grandis Boheman) and fall armyworm (Spodoptera frugiperda)
Martins ES, Aguiar RWDS, Martins NF, Melatti M, Falcao R, Gomes ACMM, Ribeiro BM, Monnerat RG |
| 1372 - 1382 |
Effects of zinc bacitracin, bird age and access to range on bacterial microbiota in the ileum and caeca of broiler chickens
Gong J, Yu H, Liu T, Gill JJ, Chambers JR, Wheatcroft R, Sabour PM |
| 1383 - 1390 |
Antifungal activity of essential oils of Croton species from the Brazilian Caatinga biome
Fontenelle ROS, Morais SM, Brito EHS, Brilhante RSN, Cordeiro RA, Nascimento NRF, Kerntopf MR, Sidrim JJC, Rocha MFG |
| 1391 - 1399 |
Survival and growth of Salmonella Enteritidis PT 30 in almond orchard soils
Danyluk MD, Nozawa-Inoue M, Hristova KR, Scow KM, Lampinen B, Harris LJ |
| 1400 - 1407 |
System for real-time monitoring of mutation-in-progress
Sutandar A, Lim CS, Hsu LY |
| 1408 - 1416 |
Isolation of new toluene-tolerant marine strains of bacteria and characterization of their solvent-tolerance properties
Segura A, Hurtado A, Rivera B, Lazaroaie MM |
| 1417 - 1424 |
Development of a real-time PCR assay for the detection of Cladosporium fulvum in tomato leaves
Yan L, Zhang C, Ding L, Ma Z |
| 1425 - 1432 |
Halomonas profundus sp nov., a new PHA-producing bacterium isolated from a deep-sea hydrothermal vent shrimp
Simon-Colin C, Raguenes G, Cozien J, Guezennec JG |
| 1433 - 1441 |
Strain-specific detection of two Aureobasidium pullulans strains, fungal biocontrol agents of fire blight by new, developed multiplex-PCR
Loncaric I, Donat C, Antlinger B, Oberlerchner JT, Heissenberger B, Moosbeckhofer R |
| 1442 - 1448 |
Bacillus anthracis spore suspensions: determination of stability and comparison of enumeration techniques
Almeida JL, Harper B, Cole KD |
| 1449 - 1457 |
Aeromonas-Acanthamoeba interaction and early shift to a viable but nonculturable state of Aeromonas by Acanthamoeba
Rahman M, Abd H, Romling U, Sandstrom G, Mollby R |
| 1458 - 1470 |
Development of detection medium for hard-to-culture beer-spoilage lactic acid bacteria
Suzuki K, Asano S, Iijima K, Kuriyama H, Kitagawa Y |
| 1471 - 1479 |
Effect of ante- and postmortem hide clipping on the microbiological quality and safety and ultimate pH value of beef carcasses in an EC-approved abattoir
McCleery DR, Stirling JME, McIvor K, Patterson MF |
| 1480 - 1487 |
Luminescence, virulence and quorum sensing signal production by pathogenic Vibrio campbellii and Vibrio harveyi isolates
Defoirdt T, Verstraete W, Bossier P |
| 1488 - 1494 |
Rhodospirillum rubrum: utilization of condensed corn solubles for poly-(3-hydroxybutyrate-co-3-hydroxyvalerate) production
Smith RL, West TP, Gibbons WR |
| 1495 - 1502 |
Isolation of Bacillus spp. from Thai fermented soybean (Thua-nao): screening for aflatoxin B-1 and ochratoxin A detoxification
Petchkongkaew A, Taillandier P, Gasaluck P, Lebrihi A |
| 1503 - 1515 |
Development and field testing of a real-time PCR assay for cylindrospermopsin-producing cyanobacteria
Rasmussen JP, Giglio S, Monis PT, Campbell RJ, Saint CP |
| 1516 - 1524 |
Antimicrobial action and efficiency of silver-loaded zeolite X
Kwakye-Awuah B, Williams C, Kenward MA, Radecka I |
| 1525 - 1537 |
Rapid detection and identification of the bacterium Pantoea stewartii in maize by TaqMan (R) real-time PCR assay targeting the cpsD gene
Tambong JT, Mwange KN, Bergeron M, Ding T, Mandy F, Reid M, Zhu X |
