화학공학소재연구정보센터

Journal of Applied Microbiology

Journal of Applied Microbiology, Vol.96, No.5 Entire volume, number list
ISSN: 1364-5072 (Print) 

In this Issue (36 articles)

903 - 912 Cellular effects of monohydrochloride of L-arginine, N-alpha-lauroyl ethylester (LAE) on exposure to Salmonella typhimurium and Staphylococcus aureus
Rodriguez E, Seguer J, Rocabayera X, Manresa A
913 - 921 The diversity of Listeria monocytogenes strains from 10 Icelandic sheep farms
Gudmundsdottir KB, Aalbaek B, Sigurdarson S, Gunnarsson E
922 - 930 Use of macrocosms to determine persistence of Escherichia coil in recreational coastal water and sediment and validation with in situ measurements
Craig DL, Fallowfield HJ, Cromar NJ
931 - 937 Effects of divercin V41 combined to NaCl content, phenol (liquid smoke) concentration and pH on Listeria monocytogenes ScottA growth in BHI broth by an experimental design approach
Lebois M, Connil N, Onno B, Prevost H, Dousset X
938 - 945 Effect of oxygen on survival of faecal pollution indicators in drinking water
Roslev P, Bjergbaek LA, Hesselsoe M
946 - 953 Genetic characterization of non-spoilage variant isolated from beer-spoilage Lactobacillus brevis ABBC45(C)
Suzuki K, Koyanagi M, Yamashita H
954 - 964 Phylogenetic diversity of drinking water bacteria in a distribution system simulator
Williams MM, Domingo JWS, Meckes MC, Kelty CA, Rochon HS
965 - 972 Osmotic and matric potential effects on growth, sugar alcohol and sugar accumulation by Aspergillus section Flavi strains from Argentina
Nesci A, Etcheverry M, Magan N
973 - 981 Selective isolation of bioactive soil actinomycetes belonging to the Streptomyces violaceusniger phenotypic cluster
Hayakawa M, Yoshida Y, Iimura Y
982 - 986 The expression of an R3 lipopolysacchadde-core by pathotypes of Escherichia coli
Chart H, Perry NT, Jenkins C
987 - 993 Cytotoxic Bacillus spp. belonging to the B-cereus and B-subtilis groups in Norwegian surface waters
Ostensvik O, From C, Heidenreich B, O'Sullivan K, Granum PE
994 - 1001 Secretion of haemolysins and proteases by Aeromonas hydrophila EO63: separation and characterization of the serine protease (caseinase) and the metalloprotease (elastase)
Esteve C, Birkbeck TH
1002 - 1012 In vitro activity of nitrofuran derivatives on growth and morphology of Salmonella enterica serotype Enteritidis
Chadfield MS, Hinton MH
1013 - 1023 RAPID detection and quantification of E-coli O157/O26/O111 in minced beef by real-time PCR
O'Hanlon KA, Catarame TMG, Duffy G, Blair IS, McDowell DA
1024 - 1039 Comparative survival of probiotic lactobacilli spray-dried in the presence of prebiotic substances
Corcoran BM, Ross RP, Fitzgerald GF, Stanton C
1040 - 1047 Analysis of gyrA mutations in quinolone-resistant and -susceptible Campylobacter jejuni isolates from retail poultry and human clinical isolates by non-radioactive single-strand conformation polymorphism analysis and DNA sequencing
Beckmann L, Muller M, Luber P, Schrader C, Bartelt E, Klein G
1048 - 1056 Bacillus anthracis contamination and inhalational anthrax in a mail processing and distribution center
Sanderson WT, Stoddard RR, Echt AS, Piacitelli CA, Kim D, Horan J, Davies MM, McCleery RE, Muller P, Schnorr TM, Ward EM, Hales TR
1057 - 1066 Production of exopolysaccharides by Antarctic marine bacterial isolates
Nichols CAM, Garon S, Bowman JP, Raguenes G, Guezennec J
1067 - 1073 Interactions of Candida albicans with other Candida spp. and bacteria in the biofilms
El-Azizi MA, Starks SE, Khardori N
1074 - 1081 Beta-glucan production by Botryosphaeria rhodina in different bench-top bioreactors
Selbmann L, Crognale S, Petruccioli M
1082 - 1089 Characterization and purification of acidocin CH5, a bacteriocin produced by Lactobacillus acidophilus CH5
Chumchalova J, Stiles J, Josephsen J, Plockova M
1090 - 1096 PCR-based detection of enterotoxigenic Staphylococcus aureus in the early stages of raw milk cheese making
Ercolini D, Blaiotta G, Fusco V, Coppola S
1097 - 1104 Validating the use of green fluorescent-marked Escherichia coli O157 : H7 for assessing the organism behaviour in foods
Vialette M, Jandos-Rudnik AM, Guyard C, Legeay O, Pinon A, Lange M
1105 - 1116 Optimization of submerged culture requirements for the production of mycelial growth and exopolysaccharide by Cordyceps jiangxiensis JXPJ 0109
Xiao JH, Chen DX, Liu JW, Liu ZL, Wan WH, Fang N, Xiao Y, Qi Y, Liang ZQ
1117 - 1123 Carbohydrate carbon sources induce loss of flocculation of an ale-brewing yeast strain
Soares EV, Vroman A, Mortier J, Rijsbrack K, Mota M
1124 - 1132 A rapid method for the evaluation of both extrinsic and intrinsic contamination and resulting spoilage of water-in-oil emulsions
O'May GA, Allison DG, Gilbert P
1133 - 1142 Mechanisms of Bacillus subtilis spore resistance to and killing by aqueous ozone
Young SB, Setlow P
1143 - 1150 Phenotypic properties, drug susceptibility and genetic relatedness of Stenotrophomonas maltophilia clinical strains from seven hospitals in Rio de Janeiro, Brazil
Travassos LH, Pinheiro MN, Coelho FS, Sampaio JLM, Merquior VLC, Marques EA
1151 - 1160 Role of lipopeptides produced by Bacillus subtilis GA1 in the reduction of grey mould disease caused by Botrytis cinerea on apple
Toure Y, Ongena M, Jacques P, Guiro A, Thonart P
1161 - 1168 Genomic characterization of Saccharomyces cerevisiae strains isolated from wine-producing areas in South America
Martinez C, Gac S, Lavin A, Ganga M
1169 - 1175 Genetic segregation of natural Saccharomyces cerevisiae strains derived from spontaneous fermentation of Aglianico wine
Spiczki M, Romano P, Capece A, Paraggio M
1176 - 1184 Methionine catabolism and production of volatile sulphur compounds by OE nococcus oe ni
Pripis-Nicolau L, de Revel G, Bertrand A, Lonvaud-Funel A
1185 - 1193 Catabolism of leucine to branched-chain fatty acids in Staphylococcus xylosus
Beck HC, Hansen AM, Lauritsen FR
1194 - 1201 Assessment of discriminatory power of three different fingerprinting methods based on killer toxin sensitivity for the differentiation of Saccharomyces cerevisiae strains
Buzzini P, Turchetti B, Martini A
1202 - 1203 Untitled
Battaglia-Brunet F
1203 - 1204 Untitled
Personne JC