883 - 891 |
Microbiological status of piggery effluent from 13 piggeries in the south east Queensland region of Australia Chinivasagam HN, Thomas RJ, Casey K, McGahan E, Gardner EA, Rafiee M, Blackall PJ |
892 - 898 |
Quantification and prevalence of Salmonella in beef cattle presenting at slaughter Fegan N, Vanderlinde P, Higgs G, Desmarchelier P |
899 - 909 |
Utilization of AFLP markers for PCR-based identification of Aspergillus carbonarius and indication of its presence in green coffee samples Schmidt H, Taniwaki MH, Vogel RF, Niessen L |
910 - 915 |
Detection and quantification of Brettanomyces bruxellensis and'ropy' Pediococcus damnosus strains in wine by real-time polymerase chain reaction Delaherche A, Claisse O, Lonvaud-Funel A |
916 - 922 |
Application of antimicrobial ice for reduction of foodborne pathogens (Escherichia coli O157 : H7, Salmonella Typhimurium, Listeria monocytogenes) on the surface of fish Shin JH, Chang S, Kang DH |
923 - 934 |
Hepatitis A virus attachment to agri-food surfaces using immunological, virological and thermodynamic assays Kukavica-Ibrulj I, Darveau A, Jean J, Fliss I |
935 - 941 |
A flow cytometric technique for quantification and differentiation of bacteria in bulk tank milk Holm C, Mathiasen T, Jespersen L |
942 - 949 |
Purification and characterization of a lipopeptide produced by Bacillus thuringiensis CMB26 Kim PI, Bai H, Bai D, Chae H, Chung S, Kim Y, Park R, Chi YT |
950 - 963 |
Amoebae in domestic water systems: resistance to disinfection treatments and implication in Legionella persistence Thomas V, Bouchez T, Nicolas V, Robert S, Loret JF, Levi Y |
964 - 972 |
Premature Salmonella Typhimurium growth inhibition in competition with other Gram-negative organisms is redox potential regulated via RpoS induction Komitopoulou E, Bainton NJ, Adams MR |
973 - 984 |
The molecular diversity of the methanogenic community in a hypereutrophic freshwater lake determined by PCR-RFLP Whitby C, Earl J, Lanyon C, Gray S, Robinson J, Meadows J, Edwards C |
985 - 991 |
Purification and properties of a novel glycine amino peptidase from Actinomucor elegans and its potential application Ma X, Zhou X, Yoshimoto T |
992 - 1000 |
Cereulide, the emetic toxin of Bacillus cereus, is putatively a product of nonribosomal peptide synthesis Toh M, Moffitt MC, Henrichsen L, Raftery M, Barrow K, Cox JM, Marquis CP, Neilan BA |
1001 - 1005 |
Eugenol stimulates lactate accumulation yet inhibits volatile fatty acid production and eliminates coliform bacteria in cattle and swine waste Varel VH, Miller DL |
1006 - 1014 |
Characterization of a thermostable recombinant beta-galactosidase from Thermotoga maritima Kim CS, Ji ES, Oh DK |
1015 - 1020 |
Amelioration in secretion of hyperthermostable and Ca2+-independent alpha-amylase of Geobacillus thermoleovorans by some polyamines and their biosynthesis inhibitor methylglyoxal-bis-guanylhydrazone Rao JLUM, Satyanarayana T |
1021 - 1028 |
Complete sequence of virulence plasmid pEIB1 from the marine fish pathogen Vibrio anguillarum strain MVM425 and location of its replication region Wu H, Ma Y, Zhang Y, Zhang H |
1029 - 1037 |
Biodiversity of Listeria monocytogenes sensitivity to bacteriocin-producing Carnobacterium strains and application in sterile cold-smoked salmon Brillet A, Pilet MF, Prevost H, Bouttefroy A, Leroi F |
1038 - 1044 |
Ochratoxin A removal in synthetic and natural grape juices by selected oenological Saccharomyces strains Bejaoui H, Mathieu F, Taillandier P, Lebrihi A |
1045 - 1053 |
Intermittent and persistent shedding of Escherichia coli O157 in cohorts of naturally infected calves Robinson SE, Wright EJ, Hart CA, Bennett M, French NP |
1054 - 1062 |
The relationship between concentration of a dual marker strain of Salmonella Typhimurium in bovine faeces and its probability of detection by immunomagnetic separation and culture Jordan D, Vancov T, Chowdhury A, Andersen LM, Jury K, Stevenson AE, Morris SG |
1063 - 1068 |
Induction of the mar operon by miscellaneous groceries Rickard AH, Lindsay S, Lockwood GB, Gilbert P |
1069 - 1076 |
Reduction of bacterial indicators and bacteriophages infecting faecal bacteria in primary and secondary wastewater treatments Lucena F, Duran AE, Moron A, Calderon E, Campos C, Gantzer C, Skraber S, Jofre J |
1077 - 1086 |
Distribution of six virulence factors in Aeromonas species isolated from US drinking water utilities: a PCR identification Sen K, Rodgers M |
1087 - 1094 |
Development of a multiplex PCR for the identification of Staphylococcus genus and four staphylococcal species isolated from food Morot-Bizot SC, Talon R, Leroy S |
1095 - 1104 |
Application of genotypic and phenotypic analyses to commercial probiotic strain identity and relatedness Yeung PSM, Kitts CL, Cano R, Tong PS, Sanders ME |
1105 - 1112 |
Detection of infectious hepatitis A virus by integrated cell culture/strand-specific reverse transcriptase-polymerase chain reaction Jiang YJ, Liao GY, Zhao W, Sun MB, Qian Y, Bian CX, Jiang SD |
1113 - 1113 |
Distribution of potentially pathogenic bacteria as free living and plankton associated in a marine coastal zone (vol 97, pg 354, 2004) Maugeri TL, Carbone M, Fera MT, Irrera GP, Gugliandolo C |