2033 - 2045 |
The prion/lipid hypothesis - further evidence to support the molecular basis for transmissible spongiform encephalopathy risk assessment Gale P |
2046 - 2055 |
The application of chromogenic media in clinical microbiology Perry JD, Freydiere AM |
2056 - 2064 |
Antimicrobial activity of flavonoids extracted from bergamot (Citrus bergamia Risso) peel, a byproduct of the essential oil industry Mandalari G, Bennett RN, Bisignano G, Trombetta D, Saija A, Faulds CB, Gasson MJ, Narbad A |
2065 - 2073 |
Ruminococcus bromii, identification and isolation as a dominant community member in the rumen of cattle fed a barley diet Klieve AV, O'Leary MN, McMillen L, Ouwerkerk D |
2074 - 2083 |
Effect of insertional mutations in the pueA and pueB genes encoding two polyurethanases in Pseudomonas chlororaphis contained within a gene cluster Howard GT, Mackie RI, Cann IKO, Ohene-Adjei S, Aboudehen KS, Duos BG, Childers GW |
2084 - 2094 |
Production of recombinant human erythropoietin from Pichia pastoris and its structural analysis Celik E, Calik P, Halloran SM, Oliver SG |
2095 - 2101 |
Orthogonal array design in optimizing ERIC-PCR system for fingerprinting rat's intestinal microflora Peng Y, Jin J, Wu C, Yang J, Li X |
2102 - 2112 |
A rapid monitoring assay for the detection of Salmonella spp. and Salmonella Senftenberg strain W775 in composts De Clercq D, Ceustermans A, Heyndrickx M, Coosemans J, Ryckeboer J |
2113 - 2121 |
Statistical comparison of Campylobacter jejuni subtypes from human cases and environmental sources Garrett N, Devane ML, Hudson JA, Nicol C, Ball A, Klena JD, Scholes P, Baker MG, Gilpin BJ, Savill MG |
2122 - 2131 |
Influence of soil type, moisture content and biosolids application on the fate of Escherichia coli in agricultural soil under controlled laboratory conditions Lang NL, Smith SR |
2132 - 2141 |
Effect of a blend of essential oil compounds on the colonization of starch-rich substrates by bacteria in the rumen Duval SM, McEwan NR, Graham RC, Wallace RJ, Newbold CJ |
2142 - 2152 |
Preliminary characterization of lactic acid bacteria isolated from Zlatar cheese Veljovic K, Terzic-Vidojevic A, Vukasinovic M, Strahinic I, Begovic J, Lozo J, Ostojic M, Topisirovic L |
2153 - 2159 |
Quantitative analysis of human enteric adenoviruses in aquatic environments Haramoto E, Katayama H, Oguma K, Ohgaki S |
2160 - 2167 |
Oil-utilizing bacteria associated with fish from the Arabian Gulf Radwan SS, Al-Hasan RH, Mahmoud HM, Eliyas M |
2168 - 2173 |
Characterization of dehydromonacolin-MV2 from Monascus purpureus mutant Dhale MA, Divakar S, Umesh-Kumar S, Vijayalakshmi G |
2174 - 2184 |
Regulation of alkaline metalloprotease promoter by N-acyl homoserine lactone quorum sensing in Pseudomonas fluorescens Liu M, Wang H, Griffiths MW |
2185 - 2195 |
High degree of correlation between molecular polymorphism and geographic origin of wine yeast strains Martinez C, Cosgaya P, Vasquez C, Gac S, Ganga A |
2196 - 2204 |
Production of cellulases and hemicellulases by Penicillium echinulatum grown on pretreated sugar cane bagasse and wheat bran in solid-state fermentation Camassola M, Dillon A |
2205 - 2213 |
Purification and characterization of a milk-clotting protease from Bacillus licheniformis strain USC13 Ageitos JM, Vallejo JA, Sestelo ABF, Poza M, Villa TG |
2214 - 2224 |
Characterization and functional analysis of a novel gene cluster involved in biphenyl degradation in Rhodococcus sp strain R04 Yang X, Liu X, Song L, Xie F, Zhang G, Qian S |
2225 - 2233 |
Inactivation of hepatitis A HM-175/18f, reovirus T1 Lang and MS2 during alkaline stabilization of human biosolids Katz BD, Margolin AB |
2234 - 2239 |
Efficacy of natamycin for control of growth and ochratoxin A production by Aspergillus carbonarius strains under different environmental conditions Medina A, Jimenez M, Mateo R, Magan N |
2240 - 2247 |
Desorption of zinc by extracellularly produced metabolites of Trichoderma harzianum, Trichoderma reesei and Coriolus versicolor Adams P, Lynch JM, De Leij FAAM |
2248 - 2257 |
The heterologous expression of polysaccharidase-encoding genes with oenological relevance in Saccharomyces cerevisiae van Rensburg P, Strauss MLA, Lambrechts MG, Otero RRC, Pretorius IS |
2258 - 2266 |
Characterization of the cellulolytic and hydrogen-producing activities of six mesophilic Clostridium species Ren Z, Ward TE, Logan BE, Regan JM |
2267 - 2276 |
Modelling the effect of temperature and water activity on the growth of two ochratoxigenic strains of Aspergillus carbonarius from Greek wine grapes Tassou CC, Panagou EZ, Natskoulis P, Magan N |
2277 - 2284 |
Cloning of a gene encoding thermostable glucoamylase from Chaetomium thermophilum and its expression in Pichia pastoris Chen J, Zhang YQ, Zhao CQ, Li AN, Zhou QX, Li DC |
2285 - 2290 |
Comparison of the inactivation of Bacillus subtilis spores and MS2 bacteriophage by MIOX, ClorTec and hypochlorite Clevenger T, Wu Y, DeGruson E, Brazos B, Banerji S |
2291 - 2298 |
New water disinfection system using UVA light-emitting diodes Hamamoto A, Mori M, Takahashi A, Nakano M, Wakikawa N, Akutagawa M, Ikehara T, Nakaya Y, Kinouchi Y |
2299 - 2308 |
Arsenic-resistant bacteria isolated from contaminated sediments of the Orbetello Lagoon, Italy, and their characterization Pepi M, Volterrani M, Renzi M, Marvasi M, Gasperini S, Franchi E, Focardi SE |
2309 - 2315 |
Diagnosis of Xanthomonas axonopodis pv. citri, causal agent of citrus canker, in commercial fruits by isolation and PCR-based methods Golmohammadi M, Cubero J, Penalver J, Quesada JM, Lopez MM, Llop P |
2316 - 2324 |
The glutamate decarboxylase acid resistance mechanism affects survival of Listeria monocytogenes LO28 in modified atmosphere-packaged foods Francis GA, Scollard J, Meally A, Bolton DJ, Gahan CGM, Cotter PD, Hill C, O'Beirne D |
2325 - 2330 |
Grapevine yellows in Northern Italy: molecular identification of Flavescence doree phytoplasma strains and of Bois Noir phytoplasmas Botti S, Bertaccini A |
2331 - 2339 |
Isolation, purification and characterization of an antifungal molecule produced by Bacillus licheniformis BC98, and its effect on phytopathogen Magnaporthe grisea Tendulkar SR, Saikumari YK, Patel V, Raghotama S, Munshi TK, Balaram P, Chattoo BB |
2340 - 2345 |
The effect of NADP-dependent malic enzyme expression and anaerobic C4 metabolism in Escherichia coli compared with other anaplerotic enzymes Kwon YD, Kwon OH, Lee HS, Kim P |
2346 - 2352 |
Global gene expression of Trichophyton rubrum in response to PH11B, a novel fatty acid synthase inhibitor Yu L, Zhang W, Liu T, Wang X, Peng J, Li S, Jin Q |
2353 - 2360 |
A simple multiplex PCR assay for diagnosing virulent Helicobacter pylori infection in human gastric biopsy specimens from subjects with gastric carcinoma and other gastro-duodenal diseases Tiwari SK, Khan AA, Manoj G, Ahmed S, Abid Z, Habeeb A, Habibullah CM |
2361 - 2369 |
Characterization of antimicrobial resistant Escherichia coli isolated from processed bison carcasses Li Q, Sherwood JS, Logue CM |
2370 - 2381 |
The in vitro effect of gossypol and its interaction with salts on conidial germination and viability of Fusarium oxysporum sp vasinfectum isolates Turco E, Vizzuso C, Franceschini S, Ragazzi A, Stefanini FM |
2382 - 2391 |
Potential of AbiS as defence mechanism determined by conductivity measurement Holubova J, Josephsen J |
2392 - 2400 |
Prebiotics enhance survival and prolong the retention period of specific probiotic inocula in an in vivo murine model Su P, Henriksson A, Mitchell H |
2401 - 2409 |
Prevalence and molecular characterization of Escherichia coli O157 : H7 on Irish lamb carcasses, fleece and in faeces samples Lenahan M, O'Brien S, Kinsella K, Sweeney T, Sheridan JJ |
2410 - 2419 |
Volume recovery, surface properties and membrane integrity of Lactobacillus delbrueckii subsp bulgaricus dehydrated in the presence of trehalose or sucrose Tymczyszyn EE, Diaz MD, Gomez-Zavaglia A, Disalvo EA |
2420 - 2429 |
Occurrence and levels of indicators and selected pathogens in different sludges and biosolids Guzman C, Jofre J, Montemayor M, Lucena F |
2430 - 2437 |
Multilocus genetic analysis of Cryptosporidium in naturally contaminated bivalve molluscs Leoni F, Gomez-Couso H, Ares-Mazas ME, McLauchlin J |
2438 - 2447 |
Use of selected indigenous Saccharomyces cerevisiae strains for the production of the traditional cachaca in Brazil Gomes FCO, Silva CLC, Marini MM, Oliveira ES, Rosa CA |
2448 - 2456 |
Environment and virulence factors of Vibrio cholerae strains isolated in Argentina Fraga SG, Pichel M, Costagliola M, Cecilia M, Jurquiza V, Peressutti S, Caffer MI, Aulet O, Hozbor C, Tracanna BC, de Gamundi AV, Hernandez D, Ramirez FC, Akselman R, Binsztein N |
2457 - 2464 |
Shiga-toxigenic Escherichia coli O157 and non-Shiga-toxigenic E-coli O157 respond differently to culture and isolation from naturally contaminated bovine faeces Durso LM, Keen JE |
2465 - 2475 |
Integration of the group c phage JCL1032 of Lactobacillus delbrueckii subsp lactis and complex phage resistance of the host Riipinen KA, Raisanen L, Alatossava T |
2476 - 2488 |
Cloning and phylogenetic analysis of the chitinase gene from the facultative pathogen Paecilomyces lilacinus Dong LQ, Yang JK, Zhang KQ |
2489 - 2495 |
A comparison of molecular typing methods for Moraxella catarrhalis Pingault NM, Lehmann D, Bowman J, Riley TV |
2496 - 2503 |
Characterization of dominant cultivable lactobacilli and their antibiotic resistance profiles from faecal samples of weaning piglets Korhonen JM, Sclivagnotis Y, von Wright A |
2504 - 2515 |
Identification of the agent from Lactobacillus plantarum KFRI464 that enhances bacteriocin production by Leuconostoc citreum GJ7 Chang JY, Lee HJ, Chang HC |
2516 - 2524 |
Inhibition of biofilms associated with dentures and toothbrushes by tetrasodium EDTA Devine DA, Percival RS, Wood DJ, Tuthill TJ, Kite P, Killington RA, Marsh PD |
2525 - 2532 |
The influence of L-ascorbic acid on the antibacterial-toxic activity of aflatoxins on adsorbent layer Moricz AM, Ott PG, Billes F, Otta KH, Tyihak E |
2533 - 2541 |
Isolation of a novel strain of Aeromonas media producing high levels of DOPA-melanin and assessment of the photoprotective role of the melanin in bioinsecticide applications Wan X, Liu HM, Liao Y, Su Y, Geng J, Yang MY, Chen XD, Shen P |
2542 - 2549 |
Potential microbial risk factors related to soil amendments and irrigation water of potato crops Selma MV, Allende A, Lopez-Galvez F, Elizaquivel P, Aznar R, Gil MI |
2550 - 2560 |
Diversity and antimicrobial susceptibility of oxytetracycline-resistant isolates of Stenotrophomonas sp and Serratia sp associated with Costa Rican crops Rodriguez C, Wachlin A, Altendorf K, Garcia F, Lipski A |
2561 - 2569 |
Development of a novel triplex PCR assay for the detection and differentiation of thermophilic species of Campylobacter using 16S-23S rDNA internal transcribed spacer (ITS) region Khan IUH, Edge TA |
2570 - 2579 |
Antagonistic effects of the endophytic fungus Meira geulakonigii on the citrus rust mite Phyllocoptruta oleivora Paz Z, Burdman S, Gerson U, Sztejnberg A |
2580 - 2592 |
Molecular determination of oxytetracycline-resistant bacteria and their resistance genes from mariculture environments of China Dang H, Zhang X, Song L, Chang Y, Yang G |
2593 - 2600 |
Immigration of Bacillus thuringiensis to bean leaves from soil inoculum or distal plant parts Maduell P, Armengol G, Llagostera M, Lindow S, Orduz S |
2601 - 2615 |
A PCR-DGGE method for detection and identification of Campylobacter, Helicobacter, Arcobacter and related Epsilobacteria and its application to saliva samples from humans and domestic pets Petersen RF, Harrington CS, Kortegaard HE, On SLW |
2616 - 2621 |
Can the high levels of human verocytotoxigenic Escherichia coli O157 infection in rural areas of NE Scotland be explained by consumption of contaminated meat? Solecki O, MacRae M, Ogden I, Strachan N |
2622 - 2628 |
Antifungal lactic acid bacteria with potential to prolong shelf-life of fresh vegetables Sathe SJ, Nawani NN, Dhakephalkar PK, Kapadnis BP |
2629 - 2637 |
Two different PCR approaches for universal diagnosis of brown rot and identification of Monilinia spp. in stone fruit trees Gell I, Cubero J, Melgarejo P |
2638 - 2644 |
Diversity of the Lactobacillus group in breast milk and vagina of healthy women and potential role in the colonization of the infant gut Martin R, Heilig GHJ, Zoetendal EG, Smidt H, Rodriguez JM |
2645 - 2656 |
Mutational analysis of the Lactococcus lactis NIZO B40 exopolysaccharide (EPS) gene cluster: EPS biosynthesis correlates with unphosphorylated EpsB Groot MNN, Kleerebezem M |
2657 - 2663 |
Gaseous ozone treatment inactivates Listeria innocua in vitro Fan L, Song J, Mcrae KB, Walker BA, Sharpe D |
2664 - 2675 |
Cultivable bacteria associated with larval gut of prothiofos-resistant, prothiofos-susceptible and field-caught populations of diamondback moth, Plutella xylostella and their potential for, antagonism towards entomopathogenic fungi and host insect nutrition Indiragandhi P, Anandham R, Madhaiyan M, Poonguzhali S, Kim GH, Saravanan VS, Sa T |
2676 - 2685 |
Quantification by real-time PCR of cellulolytic bacteria in the rumen of sheep after supplementation of a forage diet with readily fermentable carbohydrates: effect of a yeast additive Mosoni P, Chaucheyras-Durand F, Bera-Maillet C, Forano E |
2686 - 2696 |
Validation of growth as measurand for bacterial adhesion to food and feed ingredients Becker PM, Galletti S, den Hil PJRV, van Wikselaar PG |
2697 - 2703 |
Receptor-mediated uptake of Legionella pneumophila by Acanthamoeba castellanii and Naegleria lovaniensis Declerck P, Behets J, De Keersmaecker B, Ollevier F |
2704 - 2712 |
Efficient removal of hexavalent chromium by a tolerant Streptomyces sp affected by the toxic effect of metal exposure Morales DK, Ocampo W, Zambrano MM |
2713 - 2720 |
Penicillium strains as dominant degraders in soil for coffee residue, a biological waste unsuitable for fertilization Fujii K, Takeshi K |
2721 - 2729 |
Survival of Listeria innocua on hot and cold beef carcass surfaces Prendergast DM, Rowe TA, Sheridan JJ |
2730 - 2731 |
Influence of avilamycin administration and its subsequent withdrawal on emergence and disappearance of antimicrobial resistance in enterococci in the intestine of broiler chickens Silley P, Shryock TR, Simjee S, Fukumoto K |
2732 - 2732 |
Influence of avilamycin administration and its subsequent withdrawal on emergence and disappearance of antimicrobial resistance in enterococci in the intestine of broiler chickens - Reply Katsunuma Y, Hanazumi M, Fujisaki H, Minato H, Hashimoto Y, Yonemochi C |