| 1059 - 1074 |
The impact of temperature on the inactivation of enteric viruses in food and water: a review
Bertrand I, Schijven JF, Sanchez G, Wyn-Jones P, Ottoson J, Morin T, Muscillo M, Verani M, Nasser A, Husman AMD, Myrmel M, Sellwood J, Cook N, Gantzer C |
| 1075 - 1085 |
Overexpression of mltA in Edwardsiella tarda reduces resistance to antibiotics and enhances lethality in zebra fish
Liu W, Dong N, Zhang XH |
| 1086 - 1094 |
Arthrospira platensis biomass with high protein content cultivated in continuous process using urea as nitrogen source
Avila-Leon I, Matsudo MC, Sato S, de Carvalho JCM |
| 1095 - 1101 |
Improvement of A21978C production in Streptomyces roseosporus by reporter-guided rpsL mutation selection
Wang L, Zhao Y, Liu Q, Huang Y, Hu C, Liao G |
| 1102 - 1112 |
New bacilli from shallow hydrothermal vents of Panarea Island (Italy) and their biotechnological potential
Gugliandolo C, Lentini V, Spano A, Maugeri TL |
| 1113 - 1122 |
Detection of class 1 integrons in Salmonella Weltevreden and silent antibiotic resistance genes in some seafood-associated nontyphoidal isolates of Salmonella in south-west coast of India
Deekshit VK, Kumar BK, Rai P, Srikumar S, Karunasagar I, Karunasagar I |
| 1123 - 1133 |
Characterization of a mobile and multiple resistance plasmid isolated from swine manure and its detection in soil after manure application
Rahube TO, Yost CK |
| 1134 - 1143 |
Molecular analysis of the bacterial communities in the live Pacific oyster (Crassostrea gigas) and the influence of postharvest temperature on its structure
Fernandez-Piquer J, Bowman JP, Ross T, Tamplin ML |
| 1144 - 1151 |
Effective inactivation of food pathogens Listeria monocytogenes and Salmonella enterica by combined treatment of hypericin-based photosensitization and high power pulsed light
Kairyte K, Lapinskas S, Gudelis V, Luksiene Z |
| 1152 - 1162 |
Characterization of rumen bacterial diversity and fermentation parameters in concentrate fed cattle with and without forage
Petri RM, Forster RJ, Yang W, McKinnon JJ, McAllister TA |
| 1163 - 1172 |
Evaluation of Candida albicans adhesion and biofilm formation on a denture base acrylic resin containing silver nanoparticles
Wady AF, Machado AL, Zucolotto V, Zamperini CA, Berni E, Vergani CE |
| 1173 - 1183 |
Effect of pluronic acid F-127 on the toxicity towards eukaryotic cells of CSA-13, a cationic steroid analogue of antimicrobial peptides
Nagant C, Savage PB, Dehaye JP |
| 1184 - 1192 |
Cell viability and immunostimulating and protective capacities of Bifidobacterium longum 51A are differentially affected by technological variables in fermented milks
Souza TC, Zacarias MF, Silva AM, Binetti A, Reinheimer J, Nicoli JR, Vinderola G |
| 1193 - 1206 |
Characterization of lactic acid bacteria-based probiotics as potential heavy metal sorbents
Bhakta JN, Ohnishi K, Munekage Y, Iwasaki K, Wei MQ |
| 1207 - 1211 |
Dissemination of ceftazidime-resistant Acinetobacter baumannii clonal complex 92 in Korea
Lee Y, Bae IK, Kim J, Jeong SH, Lee K |
| 1212 - 1219 |
Inhibitory effects of silver ions on Legionella pneumophila grown on agar, intracellular in Acanthamoeba castellanii and in artificial biofilms
Unger C, Luck C |
| 1220 - 1234 |
Bacterial water quality and network hydraulic characteristics: a field study of a small, looped water distribution system using culture-independent molecular methods
Sekar R, Deines P, Machell J, Osborn AM, Biggs CA, Boxall JB |
| 1235 - 1243 |
Staphylococcus aureus biofilm formation and antibiotic susceptibility tests on polystyrene and metal surfaces
Coraca-Huber DC, Fille M, Hausdorfer J, Pfaller K, Nogler M |
| 1244 - 1256 |
Development of a new CARD-FISH protocol for quantification of Legionella pneumophila and its application in two hospital cooling towers
Kirschner AKT, Rameder A, Schrammel B, Indra A, Farnleitner AH, Sommer R |
| 1257 - 1265 |
Occurrence of Cronobacter spp. in retail foods
Hochel I, Ruzickova H, Krasny L, Demnerova K |
| 1266 - 1276 |
Genotypic and phenotypic characterization of Bordetella pertussis strains used in different vaccine formulations in Latin America
Bottero D, Gaillard ME, Basile LA, Fritz M, Hozbor DF |
