1334 - 1346 |
Bacillus probiotics: an alternative to antibiotics for livestock production Mingmongkolchai S, Panbangred W |
1347 - 1365 |
Application of molecular tools to elucidate the microbiota of seafood Rodrigues PA, Ferrari RG, Conte CA |
1366 - 1376 |
Recombinant ApxIV protein enhances protective efficacy against Actinobacillus pleuropneumoniae in mice and pigs Wu HC, Yeh PH, Hsueh KJ, Yang WJ, Chu CY |
1377 - 1392 |
Dietary live yeast and increased water temperature influence the gut microbiota of rainbow trout Huyben D, Sun L, Moccia R, Kiessling A, Dicksved J, Lundh T |
1393 - 1400 |
A strain of Streptomyces sp isolated from rhizospheric soil of Crataegus oxycantha producing nalidixic acid, a synthetic antibiotic Arora N, Kumar S, Satti NK, Ali A, Gupta P, Katoch M |
1401 - 1410 |
Modified microassay for the isolation of antimicrobial-producing, spore-forming and nonspore-forming bacteria Gerst MM, Yousef AE |
1411 - 1424 |
Antimicrobial and cytotoxic activity of silver nanoparticles synthesized from two haloalkaliphilic actinobacterial strains alone and in combination with antibiotics Wypij M, Swiecimska M, Czarnecka J, Dahm H, Rai M, Golinska P |
1425 - 1440 |
Phytosynthesized silver nanoparticles as antiquorum sensing and antibiofilm agent against the nosocomial pathogen Serratia marcescens: an invitro study Ravindran D, Ramanathan S, Arunachalam K, Jeyaraj GP, Shunmugiah KP, Arumugam VR |
1441 - 1453 |
Inhibitory effect of Spirogyra spp. algal extracts against herpes simplex virus type 1 and 2 infection Deethae A, Peerapornpisal Y, Pekkoh J, Sangthong P, Tragoolpua Y |
1454 - 1468 |
Isolation of a laccase-coding gene from the lignin-degrading fungus Phlebia brevispora BAFC 633 and heterologous expression in Pichia pastoris Fonseca MI, Molina MA, Winnik DL, Busi MV, Farina JI, Villalba LL, Zapata PD |
1469 - 1479 |
Evaluation of two autoinducer-2 quantification methods for application in marine environments Wang TN, Kaksonen AH, Hong PY |
1480 - 1492 |
Determination of adsorption and desorption of DNA molecules on freshwater and marine sediments Xue J, Feng Y |
1493 - 1505 |
The effectiveness of radiant catalytic ionization in inactivation of Listeria monocytogenes planktonic and biofilm cells from food and food contact surfaces as a method of food preservation Skowron K, Grudlewska K, Krawczyk A, Gospodarek-Komkowska E |
1506 - 1520 |
Osmoadaptation of wine yeast (Saccharomyces cerevisiae) during Icewine fermentation leads to high levels of acetic acid Heit C, Martin SJ, Yang F, Inglis DL |
1521 - 1531 |
Wine aromatic compound production and fermentative behaviour within different non-Saccharomyces species and clones Escribano R, Gonzalez-Arenzana L, Portu J, Garijo P, Lopez-Alfaro I, Lopez R, Santamaria P, Gutierrez AR |
1532 - 1543 |
Insights into the mechanisms of desiccation resistance of the Patagonian PAH-degrading strain Sphingobium sp 22B Madueno L, Coppotelli BM, Festa S, Alvarez HM, Morelli IS |
1544 - 1555 |
Inhibition and kinetic studies of cellulose- and hemicellulose-degrading enzymes of Ganoderma boninense by naturally occurring phenolic compounds Surendran A, Siddiqui Y, Ali NS, Manickam S |
1556 - 1565 |
Arbuscular mycorrhizal fungi spore propagation using single spore as starter inoculum and a plant host Selvakumar G, Shagol CC, Kang Y, Chung BN, Han SG, Sa TM |
1566 - 1579 |
A phytobeneficial strain Planomicrobium sp MSSA-10 triggered oxidative stress responsive mechanisms and regulated the growth of pea plants under induced saline environment Shahid M, Akram MS, Khan MA, Zubair M, Shah SM, Ismail M, Shabir G, Basheer S, Aslam K, Tariq M |
1580 - 1588 |
Isolation and characterization of pectolytic bacterial pathogens infecting potatoes in Nakuru County, Kenya Muturi P, Yu J, Li J, Jiang M, Maina AN, Kariuki S, Mwaura FB, Wei H |
1589 - 1603 |
Bacillus amyloliquefaciens alters gene expression, ROS production and lignin synthesis in cotton seedling roots Irizarry I, White JF |
1604 - 1609 |
Microencapsulation increases survival of the probiotic Lactobacillus plantarum IS-10506, but not Enterococcus faecium IS-27526 in a dynamic, computer-controlled invitro model of the upper gastrointestinal tract Surono I, Verhoeven J, Verbruggen S, Venema K |
1610 - 1616 |
Detection of Escherichia coli in ready-to-eat fresh vegetables using broad-host-range recombinant phages Hoang HA, Quy NTC, Chi NVT |
1617 - 1628 |
Photodynamic inactivation of foodborne bacteria by eosin Y Bonin E, dos Santos AR, da Silva AF, Ribeiro LH, Favero ME, Campanerut-Sa PAZ, de Freitas CF, Caetano W, Hioka N, Mikcha JMG |
1629 - 1637 |
Aeromonas hydrophila from marketed mullet (Mugil cephalus) in Egypt: PCR characterization of beta-lactam resistance and virulence genes Ramadan H, Ibrahim N, Samir M, Abd El-Moaty A, Gad T |
1638 - 1646 |
Examining relationships between total silver concentration and Sil silver resistance genes in domestic wastewater treatment plants Gwin CA, Gunsch CK |
1647 - 1647 |
Significant improvement of intestinal microbiota of gibel carp (Carassius auratus gibelio) after traditional Chinese medicine feeding (vol 124, pg 829, 2018) Wu ZB, Gatesoupe FJ, Li TT, Wang XH, Zhang QQ, Feng DY, Feng YQ, Chen H, Li AH |
1648 - 1648 |
Bacteriophages and bacteriophage-derived endolysins as potential therapeutics to combat Gram-positive sporeforming bacteria (vol 119, pg 620, 2015) Nakonieczna A, Cooper CJ, Gryko R |