Inzynieria Chemiczna i Procesowa, Vol.22, No.3B, 355-360, 2001
Classification of the experimental data of the process of starch saccharification by SOM neural networks
The aim of the work was the classification of the data of the process of starch saccharification by using the self-organising maps. Several configurations of the neural networks were tested obtaining an explicit division of process data into 3 classes of objects corresponding to different mechanisms of the reaction controlling the process.