KAGAKU KOGAKU RONBUNSHU, Vol.27, No.3, 347-351, 2001
Influences of the inner-surface conditions of circular tubes on the heat transfer in a surfactant drag-reduction system
Cationic surfactant solutions that form rod-like micelles are known to cause remarkable drag reducing effect. However, heat transfer reduction also occurs simultaneously in the drag-reducing systems. Application of this drag-reduction technology to the heat transfer medium in a district heating and cooling system may thus decrease the heat transfer capacity of the heat exchanger in the refrigerator. In this work, we evaluated the heat transfer characteristics of a drag-reducing aqueous solution containing oleylbis (hydroxyethyl) methylammonium chloride as the cationic surfactant and sodium salicylate as the counter ion. The heat transfer tubes examined were smooth copper tubes and the internally grooved tube with spiral ridges inside, both of which are employed in refrigerators. In the grooved tube with redge of narrow pitch, it was found that heat transfer reduction did not occur in the velocity range. It was also found that the heat transfer reduction correlated well with the wall shear rate.