Applied Microbiology and Biotechnology, Vol.100, No.6, 2629-2639, 2016
Optimization of Lactobacillus acidophilus cultivation using taro waste and evaluation of its biological activity
In this study, taro waste (TW) was utilized for Lactobacillus acidophilus BCRC 14079 cultivation and the anti-tumor and immune-modulatory properties of heat-killed cells (HKCs), cytoplasmic fraction (CF), and exopolysaccharide (EPS) were evaluated. The optimum liquefaction enzyme dosage, temperature, and time determined by Box-Behnken design response surface methodology (BBD-RSM) were 9 mL/L of alpha-amylase, 79.2 A degrees C, and 5 h of reaction, respectively. The optimum temperature and reaction time for saccharification were determined as 60 A degrees C and 3 h. The optimum medium, CGMY1 medium, constitutes of TW hydrolysate containing 37 g/L of glucose, 25 g/L of corn gluten meal (CGM), and 1 g/L of yeast extract (YE). Results of MTT assay showed that HKCs and EPS from CGM medium exhibited the highest anti-proliferative in HT-29 (IC50 of HKCs, 467.25 mu g/mL; EPS, 716.10 mu g/mL) and in Caco-2 cells (IC50 of EPS, 741.60 mu g/mL). Luciferase-based NF-B-Ie and COX-2 systems indicated HKCs from CGM medium stimulated the highest expression of luciferin in both systems. The luciferase activities by using 100 and 500 mu g/mL of HKCs from CGM were 24.30- and 45.83-fold in NF-B-Ie system and 11.54- and 4.93-fold in COX-2 system higher than the control. In conclusion, this study demonstrated the potential of TW medium for L. acidophilus cultivation and the production of non-viable probiotics with enhanced biological activities.
Keywords:Taro waste;Lactobacillus acidophilus;Heat-killed cell;Exopolysaccharide;Immune regulation;Anti-tumor