Incorporation of sporopollenin enhances acid.base durability, hydrophobicity, and mechanical, antifungal and antioxidant properties of chitosan films

Murat Kaya; Lalehan Akyuz; Idris Sargin; Muhammad Mujtaba; Asier M. Salaberria; Jalel Labidi; Yavuz S. Cakmak; Behlul Koc; Talat Baran; Talip Ceter

Journal of Industrial and Engineering Chemistry, Vol.47, 236-245, March, 2017

DOI10.1016/j.jiec.2016.11.038 Export Citation

Incorporation of sporopollenin enhances acid.base durability, hydrophobicity, and mechanical, antifungal and antioxidant properties of chitosan films

Murat Kaya^†, Lalehan Akyuz¹, Idris Sargin, Muhammad Mujtaba, Asier M. Salaberria², Jalel Labidi², Yavuz S. Cakmak, Behlul Koc, Talat Baran³, and Talip Ceter⁴

Department of Biotechnology and Molecular Biology, Aksaray University, 68100 Aksaray, Turkey
¹Department of Chemistry Technology, Technical Vocational School, Aksaray University, 68100 Aksaray, Turkey
²Department of Chemical and Environmental Engineering, Biorefinery Processes Research Group, University of the Basque Country (UPV/EHU), Plaza Europa 1, 20018 Donostia-San Sebastian, Spain
³Department of Chemistry, Faculty of Science and Letters Aksaray University, 68100 Aksaray, Turkey
⁴Department of Biology, Faculty of Arts and Sciences, Kastamonu University, 37100 Kastamonu, Turkey

E-mail:

Sporopollenin-chitosan blend films were produced for the first time. Sporopollenin is a robust structural component of plant pollens exhibiting excellent features such as nontoxicity, biodegradability, biocompatibility, high thermal stability, durability to strong acid and base solutions and homogeneity in size. To benefit from these advantages, sporopollenin samples obtained from Betula pendula (silver birch) were incorporated into chitosan film at different concentration; 10, 20 and 40 mg in 100 mL chitosan gel (1%). Stereo microscopy, FT-IR and TG/DTG analyses showed that sporopollenin was successfully incorporated into the chitosan matrix. Incorporation of sporopollenin in gradually increasing amount into chitosan films was found advantageous in (1) enhancement in chemical durability of the films, (2) increment of hydrophobicity, (3) boosting the mechanical properties, (4) improvement of antifungal and (5) antioxidant activities. This study revealed that sporopollenin can be suggested as an effective blend material for biodegradable edible chitosan film production.

Keywords:Betula pendula;Pollen;Biodegradable;Edible film;Bioplastic

[References]

Ferreira CO, Nunes CA, Delgadillo I, Lopes-da-Silva J, Food Res. Int., 42, 807 (2009)
Elsabee MZ, Abdou ES, Mater. Sci. Eng. C-Biomimetic Supramol. Syst., 33, 1819 (2013)
Choi WS, Singh S, Lee YS, LWT-Food Sci. Technol., 70, 213 (2016)
Ma Q, Hu D, Wang H, Wang L, Food Hydrocolloids, 56, 127 (2016)
Saberi B, Thakur R, Vuong QV, Chockchaisawasdee S, Golding JB, Scarlett CJ, Stathopoulos CE, Ind. Crop. Prod., 86, 342 (2016)
Atares L, Chiralt A, Trends Food Sci. Technol., 48, 51 (2016)
Sharma L, Singh C, Food Hydrocolloids, 61, 139 (2016)
Basiak E, Lenart A, Debeaufort F, J. Sci. Food Agric., doi:http://dx.doi.org/10.1002/jsfa.7807. (2016)
Dick M, Costa TMH, Gomaa A, Subirade M, de Oliveira Rios A, Flores SH, Carbohydr. Polym., 130, 198 (2015)
Razavi SMA, Amini AM, Zahedi Y, Food Hydrocolloids, 43, 290 (2015)
Abugoch L, Tapia C, Plasencia D, Pastor A, Castro-Mandujano O, Lopez L, Escalona VH, J. Sci. Food Agric., 96, 619 (2016)
LogithKumar R, KeshavNarayan A, Dhivya S, Chawla A, Saravanan S, Selvamurugan N, Carbohydr. Polym., 151, 172 (2016)
Ifuku S, Ikuta A, Egusa M, Kaminaka H, Izawa H, Morimoto M, Saimoto H, Carbohydr. Polym., 98, 1198 (2013)
Hajji S, Chaker A, Jridi M, Maalej H, Jellouli K, Boufi S, Nasri M, Environ. Sci. Pollut. Res., 1 (2016)
Benbettaieb N, Chambin O, Karbowiak T, Debeaufort F, Food Control, 66, 315 (2016)
Valenzuela C, Abugoch L, Tapia C, LWT-Food Sci. Technol., 50, 531 (2013)
Wakil A, Mackenzie G, Diego-Taboada A, Bell JG, Atkin SL, Lipids, 45, 645 (2010)
Barrier S, Rigby AS, Diego-Taboada A, Thomasson MJ, Mackenzie G, Atkin SL, LWT-Food Sci. Technol., 43, 73 (2010)
Barrier S, Diego-Taboada A, Thomasson MJ, Madden L, Pointon JC, Wadhawan JD, Beckett ST, Atkin SL, Mackenzie G, J. Mater. Chem., 21, 975 (2011)
Mundargi RC,Tan EL, Seo J, Cho NJ, J. Ind. Eng. Chem., 36, 102 (2016)
Mackenzie G, Boa AN, Diego-Taboada A, Atkin SL, Sathyapalan T, Front. Mater., 2, 66 (2015)
Kesseler R, Harley MM, Papadakis A, Pollen: the Hidden Sexuality of Flowers, Papadakis, 2004.
Faegri K, Kaland PE, Krzywinski K, Textbook of Pollen Analysis, John Wiley & Sons Ltd., 1989.
Mundargi RC, Potroz MG, Park S, Shirahama H, Lee JH, Seo J, Cho NJ, Small, 12, 1167 (2015)
Mundargi RC, Potroz MG, Park S, Park JH, Shirahama H, Lee JH, Seo J, Cho NJ, Adv. Funct. Mater., 26, 487 (2015)
Baran T, Sargin I, Kaya M, Mentes A, Ceter T, J. Colloid Interface Sci., 486, 194 (2017)
Mundargi RC, Potroz MG, Park JH, Seo J, Tan EL, Lee JH, Cho NJ, Sci. Rep., 6 (2016)
Mundargi RC, Potroz MG, Park JH, Seo J, Lee JH, Cho NJ, RSC Adv., 6, 16533 (2016)
Luo Y, Zhang B, Cheng WH, Wang Q, Carbohydr. Polym., 82, 942 (2010)
Cerqueira MA, Souza BW, Teixeira JA, Vicente AA, Food Hydrocolloids, 27, 175 (2012)
Watson JS, Sephton MA, Sephton SV, Self S, Fraser WT, Lomax BH, Gilmour I, Wellman CH, Beerling DJ, Photochem. Photobiol. Sci., 6, 689 (2007)
Dominguez E, Mercado JA, Quesada MA, Heredia A, Sex Plant Reprod., 12, 171 (1999)
Dou BL, Dupont V, Williams PT, Chen HS, Ding YL, Bioresour. Technol., 100(9), 2613 (2009)
Hong PZ, Li SD, Ou CY, Li CP, Yang L, Zhang CH, J. Appl. Polym. Sci., 105(2), 547 (2007)
Tamer TM, Hassan MA, Omer AM, Baset WMA, Hassan ME, El-Shafeey MEA, Eldin MSM, Process Biochem., 51(10), 1721 (2016)
Chenite A, Chaput C, Wang D, Combes C, Buschmann M, Hoemann C, Leroux J, Atkinson B, Binette F, Selmani A, Biomaterials, 21, 2155 (2000)
Cheng M, Deng J, Yang F, Gong Y, Zhao N, Zhang X, Biomaterials, 24, 2871 (2003)
Zhang M, Li XH, Gong YD, Zhao NM, Zhang XF, Biomaterials, 23, 2641 (2002)
Fu J, Ji J, Yuan W, Shen J, Biomaterials, 26, 6684 (2005)
Liu CX, Bai RB, J. Membr. Sci., 267(1-2), 68 (2005)
Atkin SL, Barrier S, Cui Z, Fletcher PD, Mackenzie G, Panel V, Sol V, Zhang X, J. Photochem. Photobiol. B-Biol., 102, 209 (2011)
Avila-Sosa R, Palou E, Munguia MTJ, Nevarez-Moorillon GV, Cruz ARN, Lopez-Malo A, Int. J. Food Microbiol., 153, 66 (2012)
Smirnova A, Timofeyev K, Breygina M, Matveyeva N, Yermakov I, Biophysics, 57, 174 (2012)
Tetiana S, Kateryna G, Jan B, Radovan O, Pharmacogn. Commun., 4, 25 (2014)

[1] Ferreira CO, Nunes CA, Delgadillo I, Lopes-da-Silva J, Food Res. Int., 42, 807 (2009)

[2] Elsabee MZ, Abdou ES, Mater. Sci. Eng. C-Biomimetic Supramol. Syst., 33, 1819 (2013)

[3] Choi WS, Singh S, Lee YS, LWT-Food Sci. Technol., 70, 213 (2016)

[4] Ma Q, Hu D, Wang H, Wang L, Food Hydrocolloids, 56, 127 (2016)

[5] Saberi B, Thakur R, Vuong QV, Chockchaisawasdee S, Golding JB, Scarlett CJ, Stathopoulos CE, Ind. Crop. Prod., 86, 342 (2016)

[6] Atares L, Chiralt A, Trends Food Sci. Technol., 48, 51 (2016)

[7] Sharma L, Singh C, Food Hydrocolloids, 61, 139 (2016)

[8] Basiak E, Lenart A, Debeaufort F, J. Sci. Food Agric., doi:http://dx.doi.org/10.1002/jsfa.7807. (2016)

[9] Dick M, Costa TMH, Gomaa A, Subirade M, de Oliveira Rios A, Flores SH, Carbohydr. Polym., 130, 198 (2015)

[10] Razavi SMA, Amini AM, Zahedi Y, Food Hydrocolloids, 43, 290 (2015)

[11] Abugoch L, Tapia C, Plasencia D, Pastor A, Castro-Mandujano O, Lopez L, Escalona VH, J. Sci. Food Agric., 96, 619 (2016)

[12] LogithKumar R, KeshavNarayan A, Dhivya S, Chawla A, Saravanan S, Selvamurugan N, Carbohydr. Polym., 151, 172 (2016)

[13] Ifuku S, Ikuta A, Egusa M, Kaminaka H, Izawa H, Morimoto M, Saimoto H, Carbohydr. Polym., 98, 1198 (2013)

[14] Hajji S, Chaker A, Jridi M, Maalej H, Jellouli K, Boufi S, Nasri M, Environ. Sci. Pollut. Res., 1 (2016)

[15] Benbettaieb N, Chambin O, Karbowiak T, Debeaufort F, Food Control, 66, 315 (2016)

[16] Valenzuela C, Abugoch L, Tapia C, LWT-Food Sci. Technol., 50, 531 (2013)

[17] Wakil A, Mackenzie G, Diego-Taboada A, Bell JG, Atkin SL, Lipids, 45, 645 (2010)

[18] Barrier S, Rigby AS, Diego-Taboada A, Thomasson MJ, Mackenzie G, Atkin SL, LWT-Food Sci. Technol., 43, 73 (2010)

[19] Barrier S, Diego-Taboada A, Thomasson MJ, Madden L, Pointon JC, Wadhawan JD, Beckett ST, Atkin SL, Mackenzie G, J. Mater. Chem., 21, 975 (2011)

[20] Mundargi RC,Tan EL, Seo J, Cho NJ, J. Ind. Eng. Chem., 36, 102 (2016)

[21] Mackenzie G, Boa AN, Diego-Taboada A, Atkin SL, Sathyapalan T, Front. Mater., 2, 66 (2015)

[22] Kesseler R, Harley MM, Papadakis A, Pollen: the Hidden Sexuality of Flowers, Papadakis, 2004.

[23] Faegri K, Kaland PE, Krzywinski K, Textbook of Pollen Analysis, John Wiley & Sons Ltd., 1989.

[24] Mundargi RC, Potroz MG, Park S, Shirahama H, Lee JH, Seo J, Cho NJ, Small, 12, 1167 (2015)

[25] Mundargi RC, Potroz MG, Park S, Park JH, Shirahama H, Lee JH, Seo J, Cho NJ, Adv. Funct. Mater., 26, 487 (2015)

[26] Baran T, Sargin I, Kaya M, Mentes A, Ceter T, J. Colloid Interface Sci., 486, 194 (2017)

[27] Mundargi RC, Potroz MG, Park JH, Seo J, Tan EL, Lee JH, Cho NJ, Sci. Rep., 6 (2016)

[28] Mundargi RC, Potroz MG, Park JH, Seo J, Lee JH, Cho NJ, RSC Adv., 6, 16533 (2016)

[29] Luo Y, Zhang B, Cheng WH, Wang Q, Carbohydr. Polym., 82, 942 (2010)

[30] Cerqueira MA, Souza BW, Teixeira JA, Vicente AA, Food Hydrocolloids, 27, 175 (2012)

[31] Watson JS, Sephton MA, Sephton SV, Self S, Fraser WT, Lomax BH, Gilmour I, Wellman CH, Beerling DJ, Photochem. Photobiol. Sci., 6, 689 (2007)

[32] Dominguez E, Mercado JA, Quesada MA, Heredia A, Sex Plant Reprod., 12, 171 (1999)

[33] Dou BL, Dupont V, Williams PT, Chen HS, Ding YL, Bioresour. Technol., 100(9), 2613 (2009)

[34] Hong PZ, Li SD, Ou CY, Li CP, Yang L, Zhang CH, J. Appl. Polym. Sci., 105(2), 547 (2007)

[35] Tamer TM, Hassan MA, Omer AM, Baset WMA, Hassan ME, El-Shafeey MEA, Eldin MSM, Process Biochem., 51(10), 1721 (2016)

[36] Chenite A, Chaput C, Wang D, Combes C, Buschmann M, Hoemann C, Leroux J, Atkinson B, Binette F, Selmani A, Biomaterials, 21, 2155 (2000)

[37] Cheng M, Deng J, Yang F, Gong Y, Zhao N, Zhang X, Biomaterials, 24, 2871 (2003)

[38] Zhang M, Li XH, Gong YD, Zhao NM, Zhang XF, Biomaterials, 23, 2641 (2002)

[39] Fu J, Ji J, Yuan W, Shen J, Biomaterials, 26, 6684 (2005)

[40] Liu CX, Bai RB, J. Membr. Sci., 267(1-2), 68 (2005)

[41] Atkin SL, Barrier S, Cui Z, Fletcher PD, Mackenzie G, Panel V, Sol V, Zhang X, J. Photochem. Photobiol. B-Biol., 102, 209 (2011)

[42] Avila-Sosa R, Palou E, Munguia MTJ, Nevarez-Moorillon GV, Cruz ARN, Lopez-Malo A, Int. J. Food Microbiol., 153, 66 (2012)

[43] Smirnova A, Timofeyev K, Breygina M, Matveyeva N, Yermakov I, Biophysics, 57, 174 (2012)

[44] Tetiana S, Kateryna G, Jan B, Radovan O, Pharmacogn. Commun., 4, 25 (2014)