Bioresource Technology, Vol.244, 1081-1088, 2017
Selective VFA production potential from organic waste streams: Assessing temperature and pH influence
This study explored the volatile fatty acid (VFA) production potential of seven waste streams from urban and agroindustrial sources. For that purpose, batch assays were performed under acidic (pH 5.5) and alkaline (pH 10) conditions at both mesophilic (35 degrees C) and thermophilic (55 degrees C) temperature. Overall, the VFA yield was influenced by temperature, and it was positively affected by pH, ranging between 220 and 677 mg COD g(-1) CODfed for liquid waste streams and between 127 and 611 mg COD g(-1) CODfed for solid waste streams and urban sludge. The highest VFA concentration and highest VFA/sCOD ratio was obtained during the organic fraction of municipal solid waste (OFMSW) fermentation, with 8,320 mg COD L-1 and 94% at alkaline pH and mesophilic temperature. The results of this study suggest that selective VFA production, i.e. via propionic, butyric and acetic acid production, might be feasible for scaling-up purposes with specific waste streams by adjusting the process parameters.
Keywords:Volatile fatty acids;Anaerobic fermentation;Acidogenic potential;Organic waste;Industrial wastewater