Previous Article Next Article Table of Contents Journal of Food Engineering, Vol.234, 118-118, 2018 DOI10.1016/j.jfoodeng.2018.02.027 Export Citation Soy PC liposomes as CLA carriers for food applications: Preparation and physicochemical characterization (vol 212, pg 174, 2017) Velez MA, Perotti MC, Zanel P, Hynes ER, Gennaro AM Please enable JavaScript to view the comments powered by Disqus.
